fabulous friday #39

Happy Halloween, everyone!!

lit up pumpkins

What fun things do you have planned for today + tonight? Allyn & I are dressing up as Sebastian the crab & The Little Mermaid and we’re going out for dinner in Walnut Creek, then out to see the murder-mystery play Deathtrap. I’ll show you a picture of us dressed up in our costumes in Sunday’s blog post, but for now here’s a sneak peak at my wig that came in the mail yesterday! This is actually my first Halloween ever wearing a wig, so I am probably more excited than is normal, haha. {And yes, I’m dressed in my yoga clothes, getting ready to head out soon!}

mermaid wig

Also, I want to back up and wish my sweet Mama a belated HAPPY BIRTHDAY!! It was her birthday yesterday but it was such a crazy day that I didn’t get around to doing a blog post. {But don’t worry, I did call her yesterday and send her a card & present!} My dad sent these beautiful roses to her office… they are USC colors, since Mom is a huge USC fan! Go Trojans!

mom usc roses

Also, because I think this photo is way too adorable not to share, here is a pic of my mom when she was a little girl that is hanging in the hallway of my grandparents’ house. I can totally see the woman I know in her little-girl eyes and face. What a cutie-pie!

mom little girl

Mom, thank you for being my role model and inspiring me every day with your loving heart, genuine kindness, generosity and grace, quiet strength, and beautiful soul. I love you so much. I count my blessings every day that I won the lottery ticket to get you for a mother. It is a true privilege and a gift to be your daughter! <3

Here are 5 things I’m loving right now:

1. So remember last week when I finished writing my novel? And remember a few weeks ago when I went to the Orchard nursery with Dana to revel in all the pumpkins and autumn decorations, and I spotted these beautiful hand-painted sunflower tiles and mentioned wanting to someday get one for my own kitchen?

sunflower tiles

Wellllll, guess what my sweetheart did? He surprised me with a gift to celebrate finishing my novel that I’ve been working on for the past three years.

sunflower tile

Not to mention, I hadn’t even said anything about the sunflower tiles to him. He just read it here in my post and remembered, and last weekend he drove to the nursery to pick it out and surprise me. I was pretty much speechless when I opened it. Allyn, your thoughtfulness, love and support blow me away! Thank you so much for celebrating with me! Now, every time I look at this gorgeous sunflower tile hanging in my kitchen, not only will I smile because I love sunflowers and it is soooo pretty — I will light up inside with such a warm memory. :)

2. T-Swift’s new CD. OMG you guys. I am crushing hardcore on this CD. I am in puppy love. I am obsessed. I can’t stop listening to it. SO GOOD! I didn’t even mind when I had major traffic driving home from teaching last night, because it meant more time to bop around in my car dancing to these songs. Is it weird that Holly and I are already giddy with excitement about going to see her in concert when she tours for this CD? Because we are.

t swift 1989 cd

If the music itself weren’t amazing enough, check out her Halloween costume. One of the lyrics to her new song “Blank Space” is “cause, darling, I’m a nightmare dressed like a daydream”… the caption to her Halloween costume says, “cause, darling, I’m a nightmare dressed like a PEGACORN.” {unicorn + pegasus = a possible daydream?} She is so goofy! I love it.

taylor swift Halloween costume

3. These wise words from Heather Waxman… the first time I read them, I felt like she was talking directly to me. As someone who is not often loud and does not prefer to be the center of attention, I love her message that quiet strength and quiet confidence are equally true and beautiful:

Sometimes, we think that we have to be loud and obviously the center of attention in order be confident. But that’s not really it at all. To me, there is nothing more beautiful than a woman carrying herself with soft strength. Quiet and ease. Grace and a smidge of grit.  That’s just so beautiful. She doesn’t feel like she has to prove anything. She doesn’t care if she’s the primary focus of the conversation or sitting and listening as a few people spearhead the conversation. Because she just is. She’s just being. 

4. This week I finished knitting a scarf to donate to the wonderful nonprofit organization Knit With Love that donates knitted and crocheted items to people in need, whether they are impoverished, homeless or struggling with illness.

knit with love

Here is their mission statement: “We believe that the gift of a hand-made item can provide physical warmth to people who may have little else, and can also be a tangible showing of love and support that will serve as an encouragement in this difficult time. Every item is donated to a person who greatly appreciates the hand-made gift. As of June 2014, we have donated over 5,000 knit items to people in 37 countries.” WOW, right? Amazing!

It makes me happy to think of someone wearing this colorful scarf I made and feeling loved!

scarf

5. Finishing with a bang: The Giants winning the World Series on Wednesday!! It feels like the whole Bay Area is celebrating! Everywhere you go, people are wearing Giants’ gear and Giants flags are waving from cars and houses everywhere. I’m enjoying the special feeling of camaraderie with everyone, even strangers in line at the grocery store :) Dana was so cute, waving her Giants rally rag from back when they won the World Series in 2010!

dana giants win

Have a fun and safe Halloween, everyone!!

Questions of the day:

  • What are you loving right now?
  • What are you doing for Halloween?
  • What are your plans for the weekend?

pumpkin spice cupcakes w/cream-cheese frosting

Well, the Giants got a smack-down last night. It was pretty pitiful.

But Dana and I still had a fun time chowing on deep-dish pizza, catching up {we ended up talking more than watching the game, since the game was so depressing} and playing with her adorable new kittens, Sadie and Hunter! They are so inquisitive, full of energy, and TINY! Here’s a photo I snapped of Sadie cuddled up on Dana’s lap.

sadie

So soft and fluffy! I couldn’t stop petting her.

One good thing about the evening was that at least we had yummy baked goods to help ease our sorrows!

baseball cupcakes

These cupcakes might not have been very lucky, but they sure were delicious! And super easy to make. I got some requests on Instagram for the recipe, so I thought I would share it on here!

My secret weapon: Trader Joe’s pumpkin bread mix. This stuff is amazing! Hands-down my favorite baking mix ever. And it’s seasonal, so stock up while you can!

trader joes pumpkin bread

I’m sure you could use a different pumpkin spice baking mix in a pinch, or make pumpkin muffins from scratch — here’s a recipe I love from Snixy Kitchen.

pumpkin spice cupcakes w/cream-cheese frosting

- 1 package Trader Joe’s pumpkin bread mix
– 2 eggs
– 1 cup water
– 1/2 cup vegetable oil
– 4 oz cream cheese, softened {I used 1/3 reduced-fat kind}
– 1/4 cup butter, softened
– 1 & 1/2 cups powdered sugar

1. Preheat oven to 400 degrees F.

2. In a large bowl, combine baking mix, eggs, vegetable oil and water. Mix until well combined.

3. Pour batter into a muffin tin lined with paper cups. In order to make these rounded baseball cupcakes, I filled the cups all the way to the top with batter. If you would like flatter cupcakes, fill the cups 3/4 of the way full.

4. Bake for 18-22 minutes, until a toothpick inserted in the middle comes out clean. Remove cupcakes from the muffin tin and set on a rack to cool.

5. While cupcakes are cooling, make the frosting: using a mixer, beat together the softened cream cheese and softened butter until smooth and well-combined.

6. Slowly add the powdered sugar, combing well after each addition. I used approximately 1.5 cups, but you can increase or reduce the amount depending on desired sweetness.

7. If frosting is too thick, you might need to add a little heavy cream or milk to thin it out, but I love my frosting thick, so I didn’t add any.

8. When cupcakes are completely cool, use a knife to generously spread them with frosting. To make baseballs, use a red gel frosting to make dotted lines in two half-moons, like the threading on a baseball.

baseball cupcakes

ENJOY!

In the meantime, I’ve got my Giants spirit going all day today! Game 7! Let’s go, San Francisco! :)

giants spirit

Questions of the day:

  • Are you watching the World Series? Who are you rooting for?
  • What is your favorite autumn dessert?

a year of Wooden: week 38

Hi there, everyone! Hope you’re having a great morning! On my agenda for today: run a few errands, finally get a flu shot, go to the gym, and bake something yummy. Tonight I’m going to Dana’s house to watch the World Series game! GO, GIANTS, GO!!

Before I hop in the car and head out, time for this week’s year of Wooden challenge!

a year of wooden

  • January: Drink deeply from good books
  • February: Make friendship a fine art
  • March: Help others
  • April: Build a shelter against a rainy day {financially}
  • May: Be true to yourself
  • June: Give thanks for your blessings every day
  • July: Love
  • August: Balance
  • September: Drink deeply from good poetry
  • October: Make friendship a fine art {new friends}

Our October challenge is a reprise of our February challenge, from Coach Wooden’s 7-Point Creed: Make friendship a fine art. For October, we’re focusing on nurturing new friendships.

Last week’s challenge was to ask a stranger out on a “friend date” like Rachel Bertsche does in her book MWF Seeking BFF. I exchanged numbers with a new woman at church in the hopes of meeting up for coffee sometime. Also, I am slowly trying to become friends with my favorite yoga instructor. We chatted for a bit after class this week, and I definitely feel like she’s someone I’d love hanging out with! But it felt too soon/too pushy to suggest getting together outside of yoga class. I’m going to play it cool and keep building momentum, and maybe in a couple weeks I’ll feel better about asking her out on a friend date! :)

are you my friend

This week’s challenge is to nurture and celebrate one of the new friendships you’ve created this month! Send a note, card or email to your new friend or acquaintance. Invite them to do something else together. Tell them why you think they’re awesome and why you’re happy to know them. As Coach Wooden used to say…

to have a friend quote

Question for the day:

  • What new friend will you reach out to this week?

pumpkin carving & other weekend highlights

Hello and happy Monday, everyone! My day started off in a very special way… I stopped by Target to pick up the Deluxe version of my girl’s new CD!!

t swift 1989 cd

I have been a fan of T.Swift since her country music “Tim McGraw” days. She was one of the {many} things Holly and I bonded over in college :) Longtime blog readers might remember when we went to her concert in Nashville last year as the final stop on her RED tour! It was a blast.

red tour bus

I listened to the first six songs driving home from Target, and now I’m taking a little break before listening to the rest… I’m trying to savor it. Nothing like listening to new music from one of your favorite artists for the first time!

Look what else I found at Target: my favorite English muffins! These babies are seasonal, so I need to enjoy them while I can!

pumpkin spice english muffins

Pumpkin in the autumn is a total weakness of mine. I may have also been swayed to purchase some Tazo pumpkin chai tea and a box of pumpkin spice oatmeal. Is anyone else pumpkin-obsessed like I am?

Speaking of pumpkins… yesterday I went to Clancy’s Pumpkin Patch in San Francisco with Allyn and our friends Justin and Fawn. It was a gorgeous, sunny day and everyone in the city seemed in a great mood after the Giants’ win on Saturday night! {And they won again last night, too! Only one game away from clinching the World Series title!} We had a fun time wandering around the pumpkin patch, inspecting pumpkins and admiring the adorable, creative costumes worn by numerous little kids running around with their parents. We saw lots of Ninja Turtles, Elsas {from Frozen}, and Power Rangers — which made me happy, as I was a huuuuuge Power Rangers fan back in the day! Yellow Ranger all the way.

I did not take pictures of any of the little kids, as I did not want to be a creepazoid, but here are some photos I snapped of the patch!

pumpkin patch

20141026_115829

IMG_20141026_121946

After the patch, we stopped by a picnic that one of Justin’s former coworkers was hosting in Alamo Park, right across from the famous Painted Ladies — the houses featured in the opening credits of Full House. I completely forgot to take pictures because I was too busy enjoying the conversation and noshing on a chocolate pastry that Allyn & I got at a farmer’s market on the way there.

But I did take lots of pictures of our pumpkin-carving once we made it back to Justin’s apartment! We did it old-school with knives and our imaginations. In the previous few years I’ve carved with a template, so this was a new adventure! Instead of a traditional Jack-o-Lantern or Halloween design, I decided to carve a cheerful sunflower. {I’m sure you are not surprised!}

sunflower pumpkin

Allyn made a googly-eyed face with a snazzy, slightly off-kilter mustache! Haha, the off-center mustache was driving Justin crazy, but I think it adds to the pumpkin’s charm!

allyn pumpkin

We had a LOT of pumpkin guts when we were done!

pumpkin guts

It was Fawn’s first time ever carving a pumpkin, and she did an amazing job! Her design was so intricate — all those little teeth! — but she carved it flawlessly. No toothpicks were needed in the creation of this Jack-O-Lantern!

Fawn's pumpkin

And here are Allyn & my pumpkins, all lit up:

lit up pumpkins

It was such a fun day!

The rest of the evening was spent doing work {schoolwork for Allyn, getting-caught-up-on-emails-etc for me} and chatting with Allyn’s roommates while making veggie & black bean tacos for dinner. All in all, a truly wonderful weekend!

Before I head out, I want to wish a heartfelt congratulations to our family friends Peter & Brooke, who got married yesterday! The wedding was down in L.A. and since I had to work on Saturday, I was unable to attend, but the rest of my family went and had an amazing time. I love this picture of them from the reception. So much love and joy for you both, Brooke & Peter!

peter and brooke wedding

Questions of the evening:

  • What was a highlight of your weekend?
  • Did you carve pumpkins this year?
  • Who are your favorite music artists?

goals + recipes for the week of 10/26 {and MUSTACHES!}

Hello, friends! Today I’m savoring a relaxing morning with my sweetheart after a crazy-busy day yesterday {editing + teaching four classes + big family dinner!} It felt sooooo nice to sleep in this morning! After lots of green tea and a big breakfast, I’m looking forward to working on a new writing project for a couple hours! Then this afternoon, Allyn and I are headed into San Francisco for a double-date with our friends Justin and Fawn. We’re going to a pumpkin patch and out for lunch, and then carving pumpkins if we have time!

I’ve been dying to show this to you guys: look what I found when I went to Orchard nursery with Dana a couple weeks ago

mustache

… a pumpkin mustache!!

I was super excited to get it for Allyn’s Jack-O-Lantern because 1) it’s funny; 2) it’s unique; and 3) on November 1st Allyn will start growing his own ‘stache as part of the “Movember” campaign to raise awareness for men’s health issues such as prostate cancer. I’ve never seen him with facial hair before, but he will be rockin’ a mustache for the entire month of November! And so will my brother! Does anyone remember this pic of Greg and me from Thanksgiving last year?

me and greg staches

That was taken at the very tail-end of Greg’s mustache-growing. That ‘stache is as unruly as all get-out! Can’t wait to see what he ends up with this year. {Just kidding Greg, you know I love you and your unruly ‘stache!}

What mustache would you choose to grow {or choose your significant other to grow}? Here is a handy-dandy chart I found. I told Allyn my top two choices are Lampshade or Painter’s Brush. Or to just go all out and go for the Imperial! Haha.

As for me, this is the closest thing I’ll get to my own ‘stache this November:

me mustache

Which reminds me of a Mustache Bash my roommates and I went to in college, where we all drew mustaches on our faces with eyeliner pencil. Fun times!

moustache bash

ANYWAY… before things get too ‘stachetastic around here, let’s move onto goals!

weekly goals

Here’s how I did on my goals from last week: 
complete one new chapter of my novel-in-progress {I FINISHED IT!!}
write & mail Halloween cards
– go to the gym three times
read 100 pages of After Dakota by Kevin Sharp

Here are my goals for this upcoming week:
– finish writing that one short story that’s been half-finished for months
– complete mid-term assessments for the classes I teach
– go to the gym three times
– finish reading After Dakota by Kevin Sharp
– connect with two friends
– get my flu shot!! {still haven’t gotten around to this after I failed a couple weeks ago when trying to get it at Safeway}

And here are some recipes I’m drooling over this week:
curried red lentil soup w/dried cherries & cilantro via Cookie + Kate
roasted vegetable stuffed shells via Two Peas & Their Pod
spinach feta wrap via Peanut Butter Fingers
slow-cooker santa fe chicken via Peanut Butter Fingers & Skinnytaste
asian turkey meatballs w/carrot rice via The Pajama Chef
– my own butternut squash mock risotto

Questions of the day:

  • What are your goals for this upcoming week?
  • What recipes are you drooling over lately?

MPM-Spring
This post is featured on Menu Plan Monday!

fabulous friday #38

Happy Friday! You know what this means, right? One week till Halloween!! Do you have any ghoul-tastic plans yet? {Haha, someone is obviously a liiittle too hyped up on caffeine right now… sorry!} Earl Grey before yoga + post-yoga endorphins + pumpkin chai latte from Starbucks after yoga = this version of me you are hearing from right now :)

Moving right along… this weekend, Allyn and I are going pumpkin-patching {don’t know if that’s actually a verb, but it is now} and I’m planning to hit up a craft store for a couple last-minute touches for my Halloween costume. If you’re looking for an easy, fun Halloween costume but don’t have any ideas, feel free to check out this post with some costumes that have worked well for me in the past!

Here are 5 things I’m loving right now:

1. This beautiful autumn bouquet from ProFlowers that arrived on my doorstep a couple days ago from my incredibly sweet and thoughtful dad! He sent them just because he was thinking of me and wanted to send some sunshine my way. How amazing is that? I am the luckiest daughter on the planet. I miss you, Daddy!

autumn flowers from dad

2. My favorite dessert of late: peanut butter toast topped with mini chocolate chips!

pb toast

3. Every time this song comes on the radio I do a little happy dance: “Riptide” by Vance Joy.

4. This heart-wrenchingly beautiful and wise short essay my brother wrote for HuffPost called The Girl Effect and My Grandmother. Read it, and believe me — you’ll be glad you did! Here’s a teaser:

“The agony of these missing parts applies not only to our deceased loved ones — it applies to when we allow fear to dampen courage; ignorance to imprison knowledge; and hatred to overwhelm love.”

5. My grandma’s soup. Her chicken tortilla soup just might be my favorite, but she also makes a mean split pea and curried lentil + barley. I’ll try to get the recipes for those latter two up on here soon!

grandma tortilla soup.jpg

Oh yeah, and one more thing that might explain why I’m feeling so dang happy and excited … I FINISHED MY NOVEL!!!

finished novel doc

Happy weekend, friends! Sending lots of love & joy your way! Thanks for stopping by my little corner of the blogosphere. It means a lot to me :)

Questions of the day:

  • What are you loving right now?
  • What are your plans for the weekend?

mid-week meditation #15

Hi there, friends! I’m sharing a beer and pizza with my grandma right now. Coming at you from a commercial break of the World Series {gooooo Giants!} with this week’s mid-week meditation.

My brother and I were exchanging emails yesterday and the topic of generosity and gratitude came up, and how sometimes the act of accepting a gift of generosity is even harder than it is to give generously. It is so easy for pride to get in the way, or feelings of insecurity or inadequacy. But actually, accepting an offered gift with love and sincere appreciation is in itself a generous gift.

This morning, I saw that Greg had tweeted something I wrote in our email conversation as a #quote, which gave me the idea that maybe it would be a meaningful thought to share on here.

So this week, I’m presenting the first mid-week meditation that isn’t a quote from someone else — these are my very own words!

generosity meditation

I hope these words fill you with peace and grace. Here’s to giving generously, and receiving generously, too!

Before I get back to the World Series game, I also wanted to share this amazing Sat Kriya meditation from the effervescent Heather Waxman. I’ve only done it once, but it felt so good that I’m already planning to make it a regular part of my routine. She has such a soothing energy and compassionate spirit.

Questions of the evening:

  • What is harder for you, giving or receiving?
  • What does it mean to you to receive with a generous spirit?
  • Are you watching the World Series? :) Who are you rooting for?

a year of Wooden: week 37

Hi there, everyone! Allyn’s mom just returned from a 3-week trip to China {Allyn was house-sitting for her, and I occasionally stayed over as well}… it sounds like she had an amazing trip, and we are very happy she’s home safe! She also solved the mystery of my disaster pumpkin pie last week – apparently her oven takes a really long time to preheat, and the broiler stays on for the entire time it’s preheating. So I definitely did NOT let the oven pre-heat long enough, and the broiler explains why the pie formed that weird burned skin on the top. I’m relieved that there wasn’t something wrong with my recipe :)

Now, time for this week’s year of Wooden challenge!

a year of wooden

  • January: Drink deeply from good books
  • February: Make friendship a fine art
  • March: Help others
  • April: Build a shelter against a rainy day {financially}
  • May: Be true to yourself
  • June: Give thanks for your blessings every day
  • July: Love
  • August: Balance
  • September: Drink deeply from good poetry
  • October: Make friendship a fine art {new friends}

Our October challenge is a reprise of our February challenge, from Coach Wooden’s 7-Point Creed: Make friendship a fine art. For October, we’re focusing on nurturing new friendships.

Last week’s challenge was to reach out to a friend of a friend you have always wanted to get to know better, and invite him or her to do something fun. I reached out to a young woman friend of my Aunt Annie’s family, and I also sent an email to the wife of one of Allyn’s MBA friends, who happens to be a writer too! Here’s hoping I hear back from them and we get together sometime soon. I’ll keep you posted!

This week’s challenge is to ask a stranger out on a “friend date.” Rachel Bertsche did this all the time during her journey to make new friends in a new city, which she chronicles in her fabulous book MWF Seeking BFF. I find her bravery and positive outlook very inspirational!

I actually used this approach when I met my now-friend Emy, who is a fellow teacher at my Aunt Mary’s school — I met Emy in the teacher’s lounge when I was teaching a creative writing lesson for my aunt’s class. After Emy and I chatted about books for a couple minutes, she had to head back to her classroom. I blurted out, “You seem super nice and I would really like to be your friend. Do you want to meet up for coffee sometime?” {Note to self: zero points for smoothness, gold star for earnest honesty.} Emy sweetly agreed, we met up for coffee that weekend, and later I became friends with some of her other friends, too! PLUS, Emy is the friend who I signed up for online dating with, as a mutual-support thing, and that was how I met my sweetheart… just another reminder that you never know what will lead to what!

The point is, there are potential friends everywhere, as long as you have the guts to put yourself out there and make a connection. This week, why not strike up a conversation in line at the grocery store, or while you’re waiting for your drink at Starbucks, or in the locker room of your gym? Take that first step and see what happens! Maybe you’ll make a new friend!

Question for the day:

  • What new friend will you reach out to this week?

my weekend in a nutshell

Hi, friends! Hope your Monday is off to a great start! It is a beautifully drizzly day here today — here in California, we are thankful for EVERY drop of rain we receive! — and my grandma is making soup. I’m feeling cozy, warm, and so so grateful for what Mary Oliver refers to as this “one wild and precious life.”

What are you grateful for today?

I’ll be back tomorrow with this week’s year of Wooden post, but for now I wanted to share some scenes from my weekend…


My reading on Saturday as part of San Francisco’s LitQuake went really well! The folks at Arroyo Literary Review were so kind and welcoming. I was honored that they asked me to be one of the readers. I always get a little nervous beforehand, but the audience was super warm and attentive. We were all happy with the turn-out — standing room only, woot woot! I also loved listening to the three other talented readers: Keith Ekiss, Rachel Howard, and Mike Larkin. Here’s a pic that someone snapped of me while I was reading:

me reading arroyo

Alson on Saturday night, I had a super fun time with Allyn and his classmates at karaoke! It was a fundraiser for their humanitarian trip to Kenya, so it was a unique format called “dareaoke” — a person would place a bet for someone else to sing a specific song. If the person didn’t want to sing it, they could “up” the bet to get someone else to sing the song. It was a blast, and a great idea for a fundraiser! It was a big group and no one bet me to sing a song {for which I was grateful} but my sweetheart rocked a rendition of The Fresh Prince of Bel-Air theme song that had everyone cheering :)

Brownies! For half the batch I made pb cup brownies, for the other I tried a new recipe. I had a carton of strawberries in the fridge that were all ripening at the same time, so I decided to experiment and throw some chopped strawberries and chocolate chips into the batter. It was a success! Fudgy chocolate goodness with bursts of strawberry. I think the trick was to cut up the strawberries into very small pieces. I always love topping brownies with fresh strawberries, so these brownies were right up my alley.

brownies

As far as eats go, I can’t get enough veggie egg scrambles lately. I like to saute a panful of veggies with one or two eggs — I prefer my veggie-to-egg ratio to be very veg-heavy, egg-light. This one had zucchini + bell pepper + tomato + spinach. Serve it on top of a piece of whole-wheat toast for a delicious and healthy breakfast, lunch or dinner!

veggie scramble

My friend Dana just got two kittens! How adorable are these little fluffballs? Can’t wait to meet them in person!

dana's kittens

Aaaaaand that’s a wrap! I’m heading out to meet up with my sweetheart soon for a work session and a night in, making dinner and watching a movie. Enjoy the rest of your day!

goals + recipes for the week of 10/19

Another beautiful Sunday around here! I’m getting up early this morning to tutor a couple of my favorite students, and then I’m heading over to church where they are having a New Member Recognition Ceremony as part of today’s service. I’m excited to officially be accepted by my congregation as a new member!

sanctuary

My lovely, light-filled church!

The rest of my day I’m hoping will be loose and relaxed. My plans include: pleasure reading, phone dates with a couple friends, a long walk outside, and family dinner.

Before I get moving, time for goals. Last week I wrote about my mental shift from focusing on the end product to instead simply enjoying the PROCESS of writing. Instead of hurrying to the finish line of my novel, I’m focusing on making it the very best it can be. This week, I didn’t put pressure on myself to finish the whole novel. My goal was to complete one chapter this week…

… and I did! I finished one entire new chapter and wrote about half of another new chapter. This week I averaged about 1,000 words a day, and a couple days I even wrote closer to 2,000 words — more consistent productivity than I have logged in months. Most importantly, I had a lot more FUN writing this week! Instead of feeling rushed, I felt expansive and excited. I knew I had all the time in the world to follow the threads of the story wherever they wanted to take me, and that made me feel eager to dive back into the story each day.

It reminds me of the feeling you have writing a term paper when it’s due in a matter of hours, versus writing a term paper when it’s due in a month. The act of writing is much more enjoyable when you have time and space for discovery, instead of being stressed out about getting from Point A to Point B.

weekly goals

Here’s how I did on my goals from last week: 
complete one new chapter of my novel-in-progress
– prepare for tutoring through the end of the month
– go to the gym three times
read 100 pages of After Dakota by Kevin Sharp

Here are my goals for this upcoming week:
– complete one new chapter of my novel-in-progress
– write & mail Halloween cards
– go to the gym three times
– read 100 pages of After Dakota by Kevin Sharp

And here are some recipes I’m drooling over this week:
thai beef skewers via The Pajama Chef
sweet & salty marshmallow popcorn via Two Peas & Their Pod
easy marinated baked chicken via Peanut Butter Fingers
peanut butter pumpkin brownies via It’s Progression
caramelized onion & apple galette via Panera Bread website
– my own apple cake with brown sugar glaze

Questions of the day:

  • What are your goals for this upcoming week?
  • What recipes are you drooling over lately?

MPM-Spring
This post is featured on Menu Plan Monday!