Happy Sunday, friends! Just poppin’ in to share my meal plan and goals for the week!
I was super excited to cross off every single one of last week’s goals, woo-hoo!
– write 2 chapters of my YA manuscript
– complete the #yearofkindness challenge
– prepare for my Summer Writing Camp
– read first 100 pages of 1984
– volunteer at the Food Pantry
– update my website {you can check it out here: http://dallaswoodburnpr.com}
And here are my goals for this upcoming week:
goals for the week of 7/14
– finish YA manuscript first draft (!!!)
– complete the #yearofkindness challenge
– volunteer at the Food Pantry
– read & respond to all submissions in my queue for Sycamore Review
– take donations to Goodwill
– have a “sibling date”: go out to brunch with Greg
And here are some meals I’m looking forward to trying out this week:
– tilapia with pineapple salsa
– cilantro-lime quinoa with chicken
– this coconut green smoothie via Two Peas & Their Pod
– these quinoa breakfast bars via The Lean Green Bean
– these super easy gluten-free brownies via OrgJunkie
Now I’d love to hear from you! What are your goals for the week? What delicious recipes are on your menu plan?
This post is linked up with Menu-Plan Monday!
I managed to get a lot of my housework done on Monday. It’s nice to have the remaining week be free to do fun stuff.
I hope you have a wonderful and delicious week.
That is great, Rona! I love that freeing feeling of getting to enjoy the week with fun stuff. Hope you have a wonderful week, too! 🙂
hope you enjoy the breakfast bars!
Thanks Lindsay — I made them yesterday, and the pan is already half-gone! They are amazing! Such a great recipe!