the t.swift concert + my celebrity starbucks encounter

Last night, Holly and I headed into downtown Nashville to see our girl Taylor Swift in concert!

red tour bus

It was an amazingly fun night! Holly and I have loved T.Swift since college and we have gone together to two of her concerts before, so she is a special thread in the fabric of our friendship. The Nashville crowd was friendly and cheerful — my kind of people! It was the last show of the entire “Red” tour so there was an extra charge in the air. Hunter Hayes was a special guest; he came onstage and played his new song I Want Crazy, which I love. I had the best time singing and dancing with Holly to all of our favorite songs! Taylor even played some songs from her previous albums, which felt like a surprise treat. The entire concert lasted more than three hours, but it felt like it flew by in a flash. Here are some of my favorite snaps from the night:

holly nashville

tswift dcoke

preshow

super excited

me and hol

That last picture was taken right before we left the house and I think it captures our friendship so well!

Before T.Swift came onstage, there were two warm-up acts: Casey James and Ed Sheeran. Holly and I both like Ed Sheeran’s radio hits, but I think we were even more excited for Casey James. American Idol fans might remember Casey from a few years back … neither Holly nor I are huge American Idol people, but the season Casey was on we both got sucked in for whatever reason. It was the year after we’d graduated from college and we were living halfway across the country from each other, but we watched American Idol every week and talked often about our favorite contestants. Holly was always a huge Casey fan, and especially loved his shoulder-length curly hair; I thought he was pretty cute but that he’d be even cuter if he cut his hair. (I’ve always been attracted to guys with short hair!) He became an inside-joke celebrity crush between the two of us.

46th Annual Academy Of Country Music Awards - Concerts On Fremont - Day 1

Flash forward to last week, when Holly texted me with the exciting news that Casey James was going to be one of T.Swift’s opening acts! It felt like a gift from the concert gods just for us.

But the excitement doesn’t end there. On Friday morning Holly headed off to class and I went to the Starbucks right next to Vanderbilt to write. I was standing in line, not paying the slightest attention who was around me because all my energy was focused on trying to decide whether I should try the new chocolate chai latte or stick with my tried-and-true regular chai latte {I ended up sticking with my regular go-to… has anyone tried the chocolate chai? How is it??} I ordered and paid for my drink, and then the barista lit up with a smile and said, “Hi there, Casey! What can I get for you this morning?”

I turned, and there he was, standing right behind me — Casey James! All I could think was, “Why is Holly not here with me???”

He ordered a bunch of drinks, including a particularly fancy one that I like to think was for T.Swift herself. Then we both stood by the counter waiting for our drinks. The Starbucks was relatively empty and nobody else seemed to recognize him. I was torn between star-struck shyness and the knowledge that if I didn’t at least say hello, I would kick myself later. So I summoned my courage and said to him, “Not to be weird or anything, but I just wanted to let you know that I am a big fan of your music.” {His song Crying on a Suitcase is one of my favorites! So good!}

He flashed me a big smile and said, “Thank you so much!” I told him that Holly and I were going to the concert on Saturday and asked how the Thursday night show had been. We talked for a good five-to-ten minutes while we waited for our drinks. He could not have been nicer or more down-to-earth. I was a Casey James fan before, and I’m definitely an even bigger fan of his now. It was so neat to see him playing at the concert last night. He was fantastic!

After the show, Holly and I walked around downtown and stopped at Jimmy Buffet’s Margaritaville for drinks before heading home. It has recently been pointed out to me that I drink out of a straw in the side of my mouth … does anybody else do this, or is it just me?

straw side mouth

Anyway, it was a truly incredible night and I am so grateful that I got to experience the concert with Holly! Now we’re soaking up the final hours of my visit before I catch a flight back to the Bay Area tomorrow morning. I hope you are having a wonderful weekend!

mt. whitney wednesday: the descent

Hi everyone! This post is part of my series the Mt. Whitney chronicles, which is comprised of journal entries from when I climbed Mt. Whitney, the tallest mountain in the contiguous United States, ten years ago. If you missed the earlier post in the series, you can read them here.

mt whitney chronicles

Saturday, July 26, 6:37 p.m.

My legs are aching and shaking. My hiking boots seem made of lead. My shoulders need an hour massage and my neck needs acupuncture treatment. My feet feel like I am walking barefoot on hot blacktop. Every step is a challenge.

And yet I feel wonderful. For now, at least, none of the pain matters. We have made it back down to Whitney Portal, to the beginning – and end – of the trail. Our journey has come full circle. We did it. We really did it!

The descent felt longer than the trip up – even though it was two hours shorter – probably because we didn’t have the anticipation and excitement of going up. My goal was to reach the summit – I didn’t even allow myself to think about the 11 miles I had to hike back down the mountain.

After five hours of hiking down, when we were so close to the end and yet still somehow so far away; when we could see the tiny distant parking lot of Whitney Portal where our car with the nice cushioned seats was waiting for us and it seemed if only we had longer arms we could just reach down through the trees and touch it; when I had been awake for fifteen hours and hiking for eleven, and I just wanted to collapse in the middle of the trail and go to sleep; it was then I started to wish we were finished already.

But the trip down was great in its own way. I tried to enjoy the beautiful scenery, and revel in the feeling of accomplishment.  Before too long we reached the half-mile mark we had hiked to yesterday, and before much longer we could see the path winding down to the parking lot below us.

Striding down that last step of the trail, I felt like an astronaut taking her first step back on Earth after a trip to the moon. I had actually made it to the top of Whitney and back again. And I have pictures for proof! I can’t wait to get the film developed and show my friends. Mom thankfully saved a few shots and a fellow hiker took our picture by the trailhead, and we bought some postcards and souvenir T-shirts from the nearby Mt. Whitney store. Other hikers smiled at us wearily with looks that said, “Congratulations!” and we smiled back, “You too!” Sinking down into the front seat of the car, I had never felt so tired and yet so happy at the same time. Mom said she felt the same way after childbirth.

As we drove away, winding down the narrow road, I looked back through the car window at the tallest mountain in the contiguous United States with the same awe and reverence I felt when I saw it for the first time. It is hard to believe that just a few hours ago, I was up at the top of that mountain. It was like a whole different world, like a dream. A dream that came true.

day before hike day

Sunday, July 27, Early

We said farewell to Lone Pine this morning and arrived back home this afternoon. It was fun driving past mountain after mountain and being able to say, “We climbed higher than that mountain! And that one! And that one!”

I slept for much of the car ride home, even though the first thing I did last night after taking a long, hot shower and wolfing down three slices of extra cheesy pizza was conk out the minute my head hit the pillow. Usually I have trouble sleeping in hotel rooms, but not last night! I guess hiking twenty-two miles is a good cure for insomnia.

It was wonderful to arrive home, with a “CONGRATULATIONS!” banner on the front door and my dad and brother waiting inside. Yet a part of me misses the wild beauty and freedom of the mountains, the quaint little Lone Pine diners, even the John Wayne memorabilia.

I brought down from Mount Whitney’s summit a small granite stone, a keepsake reminder of something less tangible that I also brought with me: a strengthened belief in myself and the confidence I can face my fears and accomplish whatever I set my mind to. It is a lesson I will carry with me, wherever my travels take me next. Even back at sea level, I still feel like I’m on top of the world.

whitney mountains

year of kindness challenge: week 37

year of kindness button

Hello from Nashville! I am currently in the country music capitol to visit my lovely Holly … it is so much fun just hanging out with her, laughing and talking and drinking tea and watching chick flicks. And I have been having a lot of fun exploring the beautiful Vanderbilt campus and surrounding area while she is in class. I’ve been getting some good writing done at Starbucks, too — pumpkin chai latte, bring it on! On Saturday we are seeing our girl T.Swift in concert! SO. EXCITED.

Anyone have any suggestions for places I should try to check out while I’m here in Nashville? Let me know!

The people I’ve met in Nashville have been so warm and friendly. In fact, my entire travel day from California to Tennessee was blessed with so many instances of kindness! From people letting a harried, late traveler go ahead of them in the security line to strangers complimenting each other while making small talk in line to board the plane, it made my heart smile to see so many instances of connection and kindness.

Another happy thing in my life this past week was that I reconnected with my friend Dana, who I hadn’t seen for years … she reached out to me when she saw I’d moved to the Bay Area, and we met up for breakfast on Sunday. It was SO great to catch up! She is one of those sunshine-filled people who makes you feel instantly at ease, and I was smiling the rest of the day after seeing her.

This past week’s kindness challenge was to fill out a feedback form with five star ratings, write a positive review of a book or product you love, or even call that “How am I driving?” phone number on the back of a semi-truck and rave about the truck driver’s wonderful driving skills. I filled out positive feedback for Marshall’s and Einstein Bros Bagels. It took all of three minutes to do each, and it made me feel like I was brightening someone’s day. Ever since my friend Erica started working at Target, it’s made me more aware that there are real individuals behind even the biggest corporations, working hard every day, who often don’t get as much positive feedback as they deserve. I also wrote two positive book reviews on Amazon {they aren’t up yet, but hopefully they will be up soon and I’ll let you know!} This week’s kindness challenge is certainly one I plan to continue doing. I didn’t see any of those semi-trucks with “How am I driving?” on them this past week, but I’m keeping my eye out … when I do, I am definitely going to call the number and give a glowing report.

The Week 37 Kindness Challenge is to do a household kindness for someone you live with. Do your roommate’s dishes, stock the fridge with your husband’s favorite drink, vacuum for your girlfriend, clean the kitchen for your mom. You get the picture! If you live alone, get creative … maybe you could do a household kindness for your parents or for a friend.

As always, blog about your experiences and include your links in the comments section below, or feel free to send me an email at dallaswoodburn <AT> gmail <DOT> com.

Always,
Dallas

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year of kindness archives:
– week 1 challenge: donate items to those in need
– week 2 challenge: leave quarters & note at laundry machine
– week 3 challenge: write & send a kind handwritten note
– week 4 challenge: give hot chocolate to someone outside in the cold
– week 5 challenge: do something kind for a neighbor
– week 6 challenge: deliver valentines to a nursing home
– week 7 challenge: donate to a food pantry
– week 8 challenge: donate toiletries to a shelter
– week 9 challenge: post a kind note in a public place
– week 10 challenge: do something kind for a child
– week 11 challenge: thank someone in a genuine & meaningful way
– week 12 challenge: deliver baked goods to a fire station
– week 13 challenge: give someone flowers
– week 14 challenge: donate books
– week 15 challenge: reach out and spend time with people
– week 16 challenge: smile at everyone you meet
– week 17 challenge: pick up litter/trash
– week 18 challenge: write a kind note to a mom figure in your life
– week 19 challenge: leave an extra-generous tip
– week 20 challenge: donate blood/join bone marrow registry
– week 21 challenge: visit a cemetery and pay respect
– week 22 challenge: practice a little patience
– week 23 challenge: call 3 loved ones on the phone
– week 24 challenge: do something kind for a senior citizen
– week 25 challenge: pay for someone’s public transportation
– week 26 challenge: volunteer at a food pantry or soup kitchen
– week 27 challenge: send a care package to someone in the military
– week 28 challenge: give at least one compliment every day
– week 29 challenge: do a favor for someone else
– week 30 challenge: scatter lucky pennies around a playground
– week 31 challenge: mail an empowering postcard
– week 32 challenge: plant something
– week 33 challenge: donate school supplies
– week 34 challenge: give a sandwich to a homeless person
week 35 challenge: compliment a salesperson to their manager
week 36 challenge: leave positive feedback

mt. whitney wednesday: on top of the world

Hi everyone! This post is part of my series the Mt. Whitney chronicles, which is comprised of journal entries from when I climbed Mt. Whitney, the tallest mountain in the contiguous United States, ten years ago. If you missed the earlier post in the series, you can read them here.

mt whitney chronicles

Saturday, July 26, 12:16 p.m.

Oh! My! Goodness! I have climbed a granite stairway to heaven. Eight hours and a dozen blisters after we set forth in the cold darkness, I am enjoying the same lofty view Clarence King had more than 125 years earlier.

on top of mt whitney

I am standing atop the highest mountain in the contiguous United States. It took us nearly two hours to get here from Trail Crest, much longer than I expected it would. These last two miles of trail seemed to go on and on and on – I would swear it was a full six miles. Indeed, a mountain sheep would have trouble with the footing on the final two miles to the summit. Add in air so rarefied it makes lungs gasp and heads ache, and each step becomes a challenge. The altitude is definitely exacting a toll as I have had a constant dull headache for the past few hours now.

Another reason we traveled so slowly over this final section is because the trail has become so terribly rugged – we had to climb over huge boulders and cross very rocky terrain, with cliffs dropping hundreds of feet only a few steps away on each side of us. There are no guard rails or ropes as guides, and needless to say I was very grateful for my walking stick. Precarious as it was, I knew I had come so far and trained so hard and had already done so much more than I ever thought I could do, that I never once thought of turning back. The only option in my mind was proudly reaching the top.

This was by far the most trying and difficult part of the whole hike for me. To be so close you could see Whitney’s peak, and yet so far it seemed like you would never get there, was pure torture. The only thing to do was keep going, one step in front of the other, but after a mile or so of this two-mile leg, I began to think that maybe the trail would never end.

And then we saw it. The summit!

The last 400 meters of the trail are a slight uphill to the peak of the mountain. But now you can see the Summit Hut beckoning you along, like a lighthouse guiding ships safely into harbor. After what felt like an eternity, we finally reached it.

Groups of weary hikers lounged around on slabs of rock, taking pictures and having lunch and enjoying the breathtaking view. I signed my name in the Mt. Whitney Summit Book, then pretended to again because Mom wanted to take my picture. She looked like a child with her very first camera, deliriously snapping photos of anything and everything merely for the joy of hearing the shutter click. I smiled at her, glad she had saved some film as I had kept teasing her to do, and also knowing no amount of pictures would ever do Whitney’s summit justice. It’s just something you have to see and experience for yourself.

signing the book

I walked around, soaking in the “Inn,” as Cervantes put it, of our journey. Clouds were obscuring some of the view, but it was still incredible to look down from this castle in the sky.

Unlike Clarence King, Mom and I took a cell phone to the summit. Enjoying this rocky mountain, I call my dad and talk to him in exclamation points.

“Hi Dad! We made it! I’m at the summit right now! It’s soooo beautiful up here! I feel like I’m on the top of the world!

“It’s breathtaking,” I add, intending no altitude pun.

My dad tells me it is breathtaking to hear me, because he remembers a time I needed breathing tubes when I was born 3 months prematurely weighing a sickly 2 pounds, 6 ounces.

“She’s a fighter,” the doctor told him back then when my fragile life hung in the balance daily, and the doctor was right. With a personal mantra of P.A.S.T. – Preemies Are So Tough – I have now become a conqueror of Mt. Whitney.

I say goodbye on the phone to Dad, and chased by approaching thunderclouds after just 20 minutes of rest, we began our six-hour, 11-mile descent.

me and mom at top

year of kindness challenge: week 36

year of kindness button

Happy Monday, friends! How was your weekend? It was H-O-T here in Danville … you can bet I’ve been drinking a ton of smoothies and iced tea! This weekend I went with my grandparents to see Eugene O’Neill’s play “Anna Christie” and it was fantastic! The actors were so talented and the writing was superb. It was very inspiring to me, as I’ve lately been working on a full-length play of my own.

Even though it still feels like summer, since it is now officially September and football season has begun and the pumpkin-flavored drinks are back at Starbucks, on Saturday I decided to bake my first pumpkin pie! It turned out great {much better than my disastrous pie that longtime blog readers might remember from last autumn, haha.} I also had a lovely lunch at CPK with my aunt and cousin, and yesterday I went to another cousin’s soccer game — she scored two goals! I was bursting with pride. It’s such a blessing to get to spend lots of time with my extended family.

This past week’s kindness challenge was to compliment a salesman to his or her manager. I went shopping at Whole Foods for the first time {after reading for months now about how amazing WF is on Robyn’s lovely blog The Real Life RD} and a very nice saleswoman helped me find coconut flour. When I told her it was my first time shopping at Whole Foods and that I’ve recently started going gluten-free, she also helpfully pointed out other gluten-free products. So I made sure to catch her name, and before I left I spoke to the manager about how wonderful she was. It took all of two minutes, and it certainly gave my day a boost!

That simple act of kindness also made me think about how often the feedback we give to others, especially in corporate or business situations, is negative. I think most of us are more likely to go through the trouble of contacting a company with a complaint or write a product review warning others not to purchase the product than we are to give compliments or positive reviews. So, the Week 36 Kindness Challenge is to fill out a feedback form with five star ratings, write a positive review of a book or product you love, or even call that “How am I driving?” phone number on the back of a semi-truck and rave about the truck driver’s wonderful driving skills. 

Here’s a related quote that my dad sent to me that I absolutely love:

“You have it easily in your power to increase the sum total of this world’s happiness now. How? By giving a few words of sincere appreciation to someone who is lonely or discouraged. Perhaps you will forget tomorrow the kind words you say today, but the recipient may cherish them over a lifetime.” — Dale Carnegie

As always, blog about your experiences and include your links in the comments section below, or feel free to send me an email at dallaswoodburn <AT> gmail <DOT> com.

Have a fun-filled Monday!
– Dallas

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year of kindness archives:
– week 1 challenge: donate items to those in need
– week 2 challenge: leave quarters & note at laundry machine
– week 3 challenge: write & send a kind handwritten note
– week 4 challenge: give hot chocolate to someone outside in the cold
– week 5 challenge: do something kind for a neighbor
– week 6 challenge: deliver valentines to a nursing home
– week 7 challenge: donate to a food pantry
– week 8 challenge: donate toiletries to a shelter
– week 9 challenge: post a kind note in a public place
– week 10 challenge: do something kind for a child
– week 11 challenge: thank someone in a genuine & meaningful way
– week 12 challenge: deliver baked goods to a fire station
– week 13 challenge: give someone flowers
– week 14 challenge: donate books
– week 15 challenge: reach out and spend time with people
– week 16 challenge: smile at everyone you meet
– week 17 challenge: pick up litter/trash
– week 18 challenge: write a kind note to a mom figure in your life
– week 19 challenge: leave an extra-generous tip
– week 20 challenge: donate blood/join bone marrow registry
– week 21 challenge: visit a cemetery and pay respect
– week 22 challenge: practice a little patience
– week 23 challenge: call 3 loved ones on the phone
– week 24 challenge: do something kind for a senior citizen
– week 25 challenge: pay for someone’s public transportation
– week 26 challenge: volunteer at a food pantry or soup kitchen
– week 27 challenge: send a care package to someone in the military
– week 28 challenge: give at least one compliment every day
– week 29 challenge: do a favor for someone else
– week 30 challenge: scatter lucky pennies around a playground
– week 31 challenge: mail an empowering postcard
– week 32 challenge: plant something
– week 33 challenge: donate school supplies
– week 34 challenge: give a sandwich to a homeless person
week 35 challenge: compliment a salesperson to their manager

my favorite gluten-free baking supplies

Happy Thursday, everyone! Is it just me, or does today feel like Friday to anyone else? It’s bizarre that this week feels long because it’s actually been a short week with the holiday on Monday! Oh, well. It’s still been a good one!

As I shared a couple weeks ago, I’ve recently been trying to go gluten-free, and it actually hasn’t been nearly as difficult as I expected … I feel energized and vibrant, which could be because I’ve eliminated gluten or could simply be because I’m eating more fruit and veggies than ever! Either way, I’m loving it!

One of the things I was most concerned about in going gluten-free was that I would miss baking. You all know how I love to bake, and I was worried that eliminating regular baking flour would cause my baked goods to be … well, gross. But I needn’t have worried. Even if you aren’t gluten-free, there are some wonderful alternative flours you might want to try out just for the fun of it! Here are my current faves:

gluten free baking supplies edit

As far as baking styles go, I’m a by-the-seat-of-my-pants baker. A little bit of this, a little bit of that … I like to experiment! Typically, if a recipe calls for two cups of regular flour, I’ll add about a cup of gluten-free flour, 3/4 a cup of gluten-free oats, and 1/4 to 1/2 cup of other things!

1. Trader Joe’s Gluten-Free All Purpose Flour

gluten free flour

This is my favorite gluten-free flour base. It’s a mix of rice flour and tapioca flour, and it is a perfect substitute for all-purpose flour! I’ve also tried Bob’s Red Mill brand of gluten-free all-purpose flour, and that kind was good also, but I like this Trader Joe’s version better.

2. Gluten-Free Rolled Oats

oats

I love baking with oats! They make muffins and breads heartier and healthier. Plus I think they give baked goods a great texture. Just makes sure you purchase a gluten-free version of rolled oats, if gluten-free matters to you! {Sometimes wheat sneaks into things you wouldn’t expect…}

3. Almond Meal

almond meal

This an easy way to slip more heart-healthy almonds into your diet! An added bonus: almond meal makes baked goods extra moist. Just be careful not to add too much, or your finished product might be a little too crumbly.

4. Ground Flaxseed

ground flaxseed

I started adding a few tablespoons of ground flaxseed into my muffin and bread batter even before I went gluten-free. Flaxseed is packed full of omega-3s and fiber. I usually just add 1/4 a cup at most, so I can’t really taste it, but if you like a rich nutty flavor you can add more! You can also sprinkle ground flaxseed over your cereal or hot oatmeal for a morning nutritional boost.

oatmeal

So, there you have it: my current arsenal of favorite gluten-free baking products! Are any of you gluten-free bakers? I would love to hear your recommendations!

Have a wonderful day! Eat something yummy!

mt. whitney wednesday: the infamous 97 switchbacks

Hi everyone! This post is part of my series the Mt. Whitney chronicles, which is comprised of journal entries from when I climbed Mt. Whitney, the tallest mountain in the contiguous United States, ten years ago. If you missed the earlier post in the series, you can read them here.

mt whitney chronicles

Saturday, July 26, 9:02 a.m.

We have reached “Trail Camp” where hikers climbing Whitney in two days camp out overnight. It is a lot quieter up here, as desolate and barren as I imagine Mars to be. The surroundings have turned from the greens of foliage and trees to the browns and grays of rock. Finally, it actually feels like I’m climbing a mountain!

We take a short break for water and food before shouldering our packs and starting up again. Trail Camp is at the base of the switchbacks. The infamous switchbacks. There are, by actual count, 97 switchbacks covering 2.2 steep-and-jagged miles leading from Trail Camp with an elevation of 12,000 feet to Trail Crest with an elevation of 13,777 feet.

The ankle-twisting switchbacks are daunting. Those who have conquered Whitney say they are the most difficult part of the whole climb. The mountain rises above us, so immense I can’t even imagine it having a summit. Slowly we start up the first switchback, then turn and head up the second. One down, 96 more to go.

switchbacks

10:13 a.m.

Ninety-six down – trust me, I counted each and every one! – and only one more to go. Woo-hoo!

I can’t believe it. We made it up the switchbacks in only an hour! I thought it would surely take us twice that long. The switchbacks were hard, to be certain, and long and boring, but I was actually surprised to see the welcoming “Trail Crest” sign as soon as we did. I guess you get into a sort of rhythm, trudging up, up, up the mountain, one foot in front of the other, your breathing heavy and even, taking each switchback as it comes, and time goes by almost as if you are in a trance. The fun part about the switchbacks is that you feel like you really are climbing a mountain – you can look down and see the trail winding away below you, like a giant snake.

Mom and I are in our highest spirits, I think, of the whole hike so far. The rest of trail cannot be nearly so steep as the rocky and uneven staircase we just climbed. And we are only two miles away from the summit! We are so close to the top I feel as excited in anticipation as a 5-year-old on Christmas Eve night.

at trail crest

year of kindness challenge: week 35

year of kindness button

Hi, friends! Hope you had a terrific Labor Day weekend and that your week is off to a wonderful start!

My weekend flew by. I am feeling fully settled in to my new life in Northern California; I spend my days writing at the library and my afternoons running on the treadmill or taking yoga classes at the nearby fitness center. My new neighborhood is beautiful and is also inhabited by deer and wild turkeys! I’m loving cooking with my grandma and baking with my cousins, and my grandpap is giving me an in-depth education in music from the 1950s. 🙂 It is such a blessing to get to spend more time with my sweet relatives who live up here — they have truly taken me in and welcomed me with open arms!

Now, on to the kindness! This past week’s kindness challenge was to buy a sandwich and drink and give it to a homeless person. I bought a sandwich and Kevita drink at my new neighborhood Safeway and gave it to a homeless woman I passed by on my way home.

The Week 35 Kindness Challenge is to compliment a salesman to his or her manager next time you go shopping. It’s great to compliment the salesperson themselves, but it’s even better to pass the compliment on to the boss of the person who helped you!

As always, blog about your experiences and include your links in the comments section below, or feel free to send me an email at dallaswoodburn <AT> gmail <DOT> com.

Have a marvelous day!
– Dallas

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year of kindness archives:
– week 1 challenge: donate items to those in need
– week 2 challenge: leave quarters & note at laundry machine
– week 3 challenge: write & send a kind handwritten note
– week 4 challenge: give hot chocolate to someone outside in the cold
– week 5 challenge: do something kind for a neighbor
– week 6 challenge: deliver valentines to a nursing home
– week 7 challenge: donate to a food pantry
– week 8 challenge: donate toiletries to a shelter
– week 9 challenge: post a kind note in a public place
– week 10 challenge: do something kind for a child
– week 11 challenge: thank someone in a genuine & meaningful way
– week 12 challenge: deliver baked goods to a fire station
– week 13 challenge: give someone flowers
– week 14 challenge: donate books
– week 15 challenge: reach out and spend time with people
– week 16 challenge: smile at everyone you meet
– week 17 challenge: pick up litter/trash
– week 18 challenge: write a kind note to a mom figure in your life
– week 19 challenge: leave an extra-generous tip
– week 20 challenge: donate blood/join bone marrow registry
– week 21 challenge: visit a cemetery and pay respect
– week 22 challenge: practice a little patience
– week 23 challenge: call 3 loved ones on the phone
– week 24 challenge: do something kind for a senior citizen
– week 25 challenge: pay for someone’s public transportation
– week 26 challenge: volunteer at a food pantry or soup kitchen
– week 27 challenge: send a care package to someone in the military
– week 28 challenge: give at least one compliment every day
– week 29 challenge: do a favor for someone else
– week 30 challenge: scatter lucky pennies around a playground
– week 31 challenge: mail an empowering postcard
– week 32 challenge: plant something
– week 33 challenge: donate school supplies
week 34 challenge: give a sandwich to a homeless person

happy birthday holly!!

Today is my amazing friend Holly’s birthday! As per our tradition, I baked her something special even though we’re not together right now to celebrate. {Fortunately I am going to visit her in two weeks, so we get to celebrate belatedly then!}

holly bday

Holly is one of those people that just has this light about her. She glows with warmth and genuine kindness. She is a constant source of joy in my life. We would talk often on the phone this summer when I was living at home, and my family would immediately know I was talking to her because I would erupt into fits of giggles. She is that type of friend. She knows me to my core and she loves and accepts me exactly as I am. And the amazing, generous person she is makes me want to be a better person myself. I feel so blessed that our friendship has grown with us the past eight years and even though we are physically separated by distance, as the years pass we grow closer than ever.

me and hol thesis reading

Happy birthday, Holly! I love you! ❤

DSC07567

mt. whitney wednesday: lone pine lake to mirror lake

Hi everyone! This post is part of my series the Mt. Whitney chronicles, which is comprised of journal entries from when I climbed Mt. Whitney, the tallest mountain in the contiguous United States, ten years ago. If you missed the earlier post in the series, you can read them here.

mt whitney chronicles

Saturday, July 26, 6:04 a.m.

Dawn slowly approaches and we stop at Lone Pine Lake to rest and turn our headlamps off. Sunrise on the trail was one of the prettiest sights I have seen, rivaling even a summer sunset over the rim of the Grand Canyon. It is indeed a “Kodak moment,” yet Julianna was right: a picture could never do this justice. It is something you just have to see – and feel in your soul – for yourself.

We have gone 2.5 miles — less than nine miles more to the top. It seemed like we were going at a fairly brisk pace, and yet it has taken us two hours to go just over two miles. I try not to get discouraged; maybe we will get into a faster rhythm as daylight arrives. Not that speed is of the essence. I think of the famous quote by Cervantes: “The journey is better than the inn.” I want to enjoy this journey, and we left so early we have plenty of time to do so.

Yet it is also overwhelming to think about hiking for another twelve hours, another twenty miles, to complete the roundtrip journey. I try not to dwell on it, and instead focus on enjoying the postcard scenery. Mom brought two new disposable cameras, and she takes lots of pictures. I playfully tell her she had better save some film for the summit! We don’t want to be like my funny Uncle Doug, who always comes back from fishing trips bragging about the big trout he caught – without any proof.

me and mom on trail

6:47 a.m.

We have reached the first camp, “Outpost Camp.” According to my map, we have traveled 3.5 miles and are at an elevation of 10,365 feet – meaning we must still climb more than 4,000 feet in elevation to reach the top. I am grateful Mom and I took medicine for altitude sickness before we left; I don’t feel nauseous, but I do still have a bit of a headache despite the medicine. I drink lots of water, even though I am embarrassed about having to go to the bathroom in the wilderness. Mom laughs and says doing your business outside just proves you are a true hiker.

Speaking of bathrooms, at Outpost Camp we get to use the first of the two “solar toilets” provided along the trail for hikers. It is like a “Porta Potty” except it has some sort of solar device at the top that supposedly uses energy from the sun to compact the waste. A good idea, indeed . . .

. . . but, as we found out firsthand, very, very smelly. In fact, it was THE most disgusting bathrooms I have ever been in! I had to hold my breath. Two things are certain: I will never again complain about the bathrooms at school, for they are heavenly compared to this. And I won’t be embarrassed anymore about doing my business out in the fresh-smelling sunshine of the wild!

8:18 a.m.

We passed by Mirror Lake, which is the four-mile mark, and the trail turned from dirt to rock. The trail has also become much steeper here at the timberline – trees are fewer and farther between, and the landscape is more barren and desolate. I look around and see mountains rising above us on all sides.

We hike pretty much in silence, each of us consumed by our own thoughts. The only sounds are our heavy, even breathing and slow, trudging footsteps up the trail. Occasionally a bird calls out.

From time to time we encounter other hikers; some have given up and turned around, others have made it to the top, camped out, and are making their descent. The latter are always very happy and inspire me to keep going – if they can do it, we can too. Everyone we meet is friendly and encouraging, and we sometimes stop and swap hiking stories and hometowns while taking a drink of water. Then we wish each other good luck and continue our separate ways.

We have reached Trailside Meadow and take a short food break. Even though it is still fairly early in the morning (at least for a teenager like me who likes to sleep in on summer days!) we have been up so long that it seems like lunchtime. I snack on bagels and trail mix while Mom takes more pictures.

The meadow here is so heavenly, more like a stream bordered with flowers than a meadow. There is a gorgeous waterfall flowing down some nearby rocks, fed by melting snow up on the mountain. It is growing warm out now and I take off my outer jacket and replace my beanie with my favorite baseball cap.

trailside meadows