year of kindness challenge: week 38

year of kindness button

Happy Tuesday, everyone! Can you believe we are nearing the end of September?? Fall is now completely upon us and although part of me is trying to hold onto the last rays of summertime, I am also loving the honeycrisp apples, gorgeous red and orange leaves, and the cool crispness beginning to seep into the air. Hooray for comfy scarves and boots weather!

I made it back safely to my new home in the Bay. It was hard to say goodbye to Holly {it always is!} but it was nice to come home to my sweet grandparents and the new life I am building for myself here. My grandma tends to express her love through food, and I think she missed me while I was gone because within five minutes of my arrival back home she had set out the following spread on the kitchen table: strawberries, grapes, clementines, cinnamon rolls, two different types of cookies, a warmed-up slice of homemade quiche, and chocolate-covered raisins. When I told her I was not that hungry because I’d eaten lunch on the plane, she proceeded to boil a pot of water to make pasta. Thanks, Grandma — I missed you, too! 🙂

me and gma

Last week’s kindness challenge was to do a household kindness for someone you live with. Since I was visiting Holly, I tried to be an especially gracious houseguest! In addition to the typical houseguest kindnesses like making the bed, helping do the dishes, wiping down the bathroom sink, etc. I also cooked dinner for Holly and her sweet roommate Naomi as a thank you for letting me stay with them. {The timing worked out well — they were both working on a paper that was due at midnight and were grateful to have dinner taken care of!}

The Week 38 Kindness Challenge is to let someone go ahead of you in line.

As always, blog about your experiences and include your links in the comments section below, or feel free to send me an email at dallaswoodburn <AT> gmail <DOT> com.

Always, Dallas

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year of kindness archives:
– week 1 challenge: donate items to those in need
– week 2 challenge: leave quarters & note at laundry machine
– week 3 challenge: write & send a kind handwritten note
– week 4 challenge: give hot chocolate to someone outside in the cold
– week 5 challenge: do something kind for a neighbor
– week 6 challenge: deliver valentines to a nursing home
– week 7 challenge: donate to a food pantry
– week 8 challenge: donate toiletries to a shelter
– week 9 challenge: post a kind note in a public place
– week 10 challenge: do something kind for a child
– week 11 challenge: thank someone in a genuine & meaningful way
– week 12 challenge: deliver baked goods to a fire station
– week 13 challenge: give someone flowers
– week 14 challenge: donate books
– week 15 challenge: reach out and spend time with people
– week 16 challenge: smile at everyone you meet
– week 17 challenge: pick up litter/trash
– week 18 challenge: write a kind note to a mom figure in your life
– week 19 challenge: leave an extra-generous tip
– week 20 challenge: donate blood/join bone marrow registry
– week 21 challenge: visit a cemetery and pay respect
– week 22 challenge: practice a little patience
– week 23 challenge: call 3 loved ones on the phone
– week 24 challenge: do something kind for a senior citizen
– week 25 challenge: pay for someone’s public transportation
– week 26 challenge: volunteer at a food pantry or soup kitchen
– week 27 challenge: send a care package to someone in the military
– week 28 challenge: give at least one compliment every day
– week 29 challenge: do a favor for someone else
– week 30 challenge: scatter lucky pennies around a playground
– week 31 challenge: mail an empowering postcard
– week 32 challenge: plant something
– week 33 challenge: donate school supplies
– week 34 challenge: give a sandwich to a homeless person
week 35 challenge: compliment a salesperson to their manager
week 36 challenge: leave positive feedback
week 37 challenge: do a household kindness

father’s day recap

Hi friends! How was your weekend? Mine was wonderful + busy — so busy that I didn’t have time to post about Father’s Day until now! Thanks for your patience with me.

I had a busy weekend, but it was busy with good things: delicious homemade food; gluten-free baked goods {new recipe coming soon!}; lunch out with the fam on a beautiful sunny day; shopping with my mom for a dress for her to wear to my cousin Amanda’s wedding {she found the perfect one that looks gorgeous on her!}; after-dinner fro-yo with plenty of toppings; cheering at the TV with my fam as we watch the NBA Finals; curling up with a heartwarming book, Emily Giffin’s Where We Belong; a long, laugh-filled, soul-soothing phone date with my bff Holly; snippets of peaceful yoga time on my new yoga mat {birthday present from my parents, thanks guys!}; a powerfully moving sermon at church about helping others; and my Gramps came over for Father’s Day dinner!

gramps fathers day

And here’s a picture I took a couple weeks ago of my dad, brother, and Gramps on the couch before dinner. I love this photo: three generations all together!
3 generations

At my church, the congregation always sings a song as the children leave the chapel and head off to Sunday school. This week, the words struck me as particularly meaningful:

“How could anyone ever tell you/You were anything less than beautiful? How could anyone ever tell you/You were less than whole? How could anyone fail to notice/That your loving is a miracle? How deeply you’re connected to my soul.”

The lyrics made me think of my dad, who has always made me feel beautiful, whole, loved and connected. {My mom makes me feel this way, too, but my dad was especially on my mind because of Father’s Day!} I count my blessings every day that I have been so lucky to grow up in the warmth of my parents’ unconditional love. For as long as I can remember, my dad has always done little things like opening my car door for me and laughing at my jokes, and not-so-little things like genuinely listening to my thoughts and opinions and telling me that I can accomplish anything I put my mind to. He also always, always tells me he loves me and is proud of me. Throughout my life, my dad has been a shining example of how I deserve to be treated — and not just in the way he treats me, but also in the kind and respectful way he treats my mom. I love you so much, Daddy!

father's day

What did you do to celebrate Father’s Day?

saturday upsides: the small, ordinary pleasures of home

Happy weekend, everyone! It’s time to celebrate Saturday Upsides!

saturdayupsidesbutton

Yesterday, I was reading a lovely collection of short stories, Who’s Irish? by Gish Jen, and I came across this quote about life as a mother and homemaker that really struck a chord with me. Maybe it will for you, too!

whos irish cover
“It was absurd to be made happy by this small shared anticipation. Before the table actually got set, there had to be an argument about whose turn it was. How could this make Pammie happy? But it did, even as it drove her batty. She liked her busy boredom, too, if only because it readied her for the moment when Adam presented Inka with a rattle shaped like a football, or when Phoebe invented her own version of Duck, Duck, Goose: House, House, Home, this was called. You had to be a little bored to have those moments break over you the way they could. But if you sat waiting in a good dark night, they opened and opened like a brand of newfangled fireworks that lit the clouds, and the ground below, too, and all the faces turned upward, then fell with a sparkling rush right into your hands.”

– an excerpt from the story “House, House, Home” from the collection Who’s Irish by Gish Jen

I treasure the small, ordinary moments of life at home with those I love!

What are your upsides this weekend?

goals for the week of 12/16

Wow, this week flew by! Mike is visiting and it has been so fun to have him here with my family. We’ve seen The Nutcracker, played lots of pinball, seen a comedy show, watched some movies, eaten lunch at some of our favorite Ventura spots {hello, Snapper Jack’s and Nature’s Grill!} and even spent a day at my alma mater USC.

This week I also was relieved to get my grades submitted, two big applications mailed, and taught another super fun Winter Writing Camp through my organization Write On!

Here’s how I did on my other goals this week:

  • send out newsletter about book drive and writing camp
  • finish & send the remaining post-grad applications
  • read The Zero by Jess Walter {instead I read through a bunch of old New Yorkers I hadn’t had time to read during the school year … I’ll get to The Zero this week!}
  • watch Christmas movies with Gramps {we’ve got this on the calendar for the upcoming week}
  • address and mail Christmas cards
  • get email inbox and computer desktop cleaned out and organized {started this but did not finish it all the way}

And here are my goals for this upcoming week:

  • throw a terrific bridal shower for my cousin Amanda
  • take cookies and holiday cards to the local nursing home
  • read The Zero by Jess Walter
  • watch Christmas movies with Gramps
  • finish getting email inbox and computer desktop cleaned out and organized
  • write goals for the upcoming year
  • work on short play to submit to festival

What are your goals for the week? Feel free to share in the comments below!

what I wore to see “the nutcracker”

Happy Monday, everyone! It is a marvelous Monday for me because I am back home soaking up time with my family! When I am with them, I just feel so joyful and comforted. I love my family!

Yesterday afternoon my mom, Mike and I went to see a local ballet production of “The Nutcracker.” It is a tradition for my mom and me to see it together every year, and it was really nice to have Mike come along this year!

me and mike

The weather in Ventura has been beautiful and sunny — a welcome relief from the cold weather in Indiana — so I decided to take advantage of this and wear a skirt, tights, a short-sleeved blouse and light sweater.

what I wore to nutcracker

{The artwork in the background of this picture is a self-portrait done by my talented brother! Isn’t it great?}

You can’t quite see my shoes in this picture, but they are the same ones I wore to Thanksgiving dinner.

The ballet was terrific as always. Such a talented group of dancers! They amaze me with their poise and grace. And I love the music! It really gets me into the holiday spirit.

Afterwards, we came home and I made healthy turkey enchiladas for dinner. My Gramps joined us, and it was so wonderful to see him!

me and gramps

Hope your week is off to a lovely start! What are some of your favorite Christmas traditions?

xoxo,
Dallas

saturday upsides: reunited with my fam!

Happy Saturday, everyone! I am currently writing this late on Friday night from Mike’s parents’ house in the Chicago suburbs, but by the time you read this I will likely be in an airplane en route to Burbank, California, to be reunited with my family for the holidays!

family

I am SO excited to see them. I feel like my child-self on Christmas Eve, unable to fall asleep. I do love my life at Purdue, but it can be hard being so far away from my family. We have always been extremely close and though I do talk to them every day, as our time apart grows I find myself missing their physical presence more and more — I crave a hug from my mom; I want to see my brother’s mischievous-eyed smile; I really want to hear my dad’s laugh. I absolutely cannot wait to hug all of them in a matter of hours!

saturdayupsidesbutton

So my Saturday Upsides today, of course, is that I get to see my family. Their love and support is such a blessing in my life!

I was thinking today, as I scurried around town trying to get done what felt like the hundreds of little errands and tasks to complete in preparation for my trip, that traveling is like a lot of things in life: you have to put in a bunch of work to get to the reward. It made me think of one of my favorite quotes by John Wooden: “The journey is better than the inn.” Now, I’m not saying that waiting in line at the Post Office is better than the moment I step out into baggage claim and see my family’s smiling faces. But instead of letting stress get the best of me, I tried to appreciate the rituals of errands and packing and preparing for my trip back home as part of the journey itself. Switching up my mindset made my hectic day a whole lot more enjoyable!

What are the upsides of your lovely Saturday? Anyone else have de-stressing pre-travel tips to share?

-Dallas

marvelous monday: grocery store surprises

Happy Monday, everyone! I hope your Thanksgiving weekend wrapped up well and that you made it home safe if you were celebrating out of town. I am happy to report that Mike and I arrived back safely in Lafayette last night, with enough time to hit up the grocery store, do a bit of work, watch an episode of Arrested Development, put all of our clean laundry away {thanks, Mike’s mom, for letting us do laundry in your lovely machine instead of having to trek to the quarter-eating machines in our apartment complex!} and even put up a few Christmas decorations. The wreath is on our door and my mini tree is on display!

Sometimes it’s the smallest things that add a big smile to your day. I love surprises, and one of my favorite things is to discover a new treat when I’m browsing the grocery store. Look what I found last night:

PUMPKIN SPICE ENGLISH MUFFINS!

I know we are transitioning from autumn into winter, but I remain pumpkin-obsessed. And I’m okay with that!

I enjoyed every bite of a pumpkin spice English muffin for breakfast, half smeared with chocolate peanut butter and the other half with regular peanut butter. I can’t decide which topping I like better. I also want to try cream cheese. I might have to eat another one for a snack later to do further research! 😉

What grocery store finds have you been delighted with lately? Anyone else still obsessed with pumpkin?

Have a marvelous day!
-Dallas

marvelous monday: creating rituals with those you love

Tomorrow, I head back to Indiana to get ready for the new semester which starts up a week from today. These past ten days I’ve been home with my family in California, and it’s been wonderful to get to visit with my parents, brother, Gramps, and friends from high school. Don’t get me wrong — I love my grad program at Purdue and I love all my friends there! But, as a California girl who spent my undergrad years just a a short drive down the 101 freeway from where I grew up, it is hard being so far from my family for months at a time. We text and talk often on the phone and Skype, but I still miss them. I guess that is just part of having such a loving, supportive, and special family — I miss them when I’m gone!

My younger brother Greg {check out his website giverunning.org to get an idea of the amazing things he’s up to!} has always been one of my best friends. Greg adds so much sunshine to my life! He can make me burst out laughing with a single silly look, and we can meet eyes across the dinner table and know exactly what the other is thinking. He’s three years behind me in school and it was really hard for both of us when I graduated high school and moved off to college.

The morning I left for college, Greg and I went out to breakfast just the two of us to this cute restaurant we’ve always loved, Allison’s Country Cafe. {They make the BEST Belgian waffles topped with hot cinnamon apples — I’m determined to try to recreate them at home this fall, though I know they won’t ever be as good as the ones at Allison’s.} We talked and laughed and it was wonderful just to be enjoying each other’s company as friends. I remember driving home, pulling the car into the driveway, and bursting into tears. I knew I would miss him so much.

Even now, a decade later, I can never say goodbye to Greg without crying. But something that always makes goodbyes easier is the ritual we’ve established: every morning before I leave, we go out to breakfast just the two of us to Allison’s Country Cafe. I get the waffle or pancake with hot cinnamon apples; Greg usually gets the banana nut French toast. We talk and laugh and reminisce and plan for the future. Sometimes, Greg makes me laugh so hard I have trouble swallowing my mouthful of water or orange juice.

Our ritual is something I treasure. It turns the sadness of having to say goodbye into something comforting and special.

What rituals or traditions do you have with those you love?

Have a marvelous week!
-Dallas

lemon bars for my gramps

I have always been especially close with my Gramps — I’m even named after him! {His middle name is Dallas.} I’m really grateful to be home for this week and get to spend time with my family. I love being able to just hop in the car, drive three minutes down the road, and pop into my Gramps’s house to say hi. We usually end up chatting over TCM movies, episodes of M*A*S*H or “Diners, Drive-Ins, and Dives.”

Speaking of The Food Channel, my Gramps loves lemony desserts. Lemon meringue pie, lemon cake, lemon sorbet. He was diagnosed with cancer this past December {that is mercifully in remission now} but ever since undergoing radiation his taste buds really crave sour food. So I decided to make him some lemon bars after I was inspired by this recipe on a blog I love, Recipes Happen.

I’d never attempted lemon bars before, but these were easy-peasy and turned out really well! I like the shortbread texture of the crust mixed with the smooth tartness of the lemon and the sweetness of the powdered sugar on top.

gramps’s favorite lemon bars

for the crust:
-1/2 cup butter, softened
-1 cup flour
-1/3 cup powdered sugar

for the lemon topping:
– 1 & 1/2 cups powdered sugar
– 3 eggs
– 3 tablespoons flour
– 1/3 cup lemon juice {I used two medium-sized lemons}
– zest from one lemon {about 2 tablespoons}
– powdered sugar to dust on top

1. Preheat the oven to 350 degrees. Grease an 8 x 8 baking dish and set aside.

2. Combine the softened butter, flour and sugar to make the crust. Dough will be crumbly. Press into the bottom of the baking dish and bake for 10 minutes.

3. While crust is baking, make the lemon topping: beat the eggs and add the sugar and flour. Juice the lemon and pour the juice through a sieve to make sure no seeds get into the dessert! Grate the lemon peel and add to the mixture. Blend well.

4. Pour the lemon topping over the hot crust and put back into the oven. Bake for 20 minutes.

5. When done, lemon bars should be solid in the middle, not soupy. Dust with powdered sugar. I’d recommend letting them cool before attempting to cut them. {I personally think lemon bars are delicious refrigerated!}

Enjoy! Gramps and I sure did! 🙂

Hope you have a wonderful weekend with lots of time with your loved ones,
Dallas

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Time: 40 minutes {including bake time}
Cost: about $3.00