fabulous friday #38

Happy Friday! You know what this means, right? One week till Halloween!! Do you have any ghoul-tastic plans yet? {Haha, someone is obviously a liiittle too hyped up on caffeine right now… sorry!} Earl Grey before yoga + post-yoga endorphins + pumpkin chai latte from Starbucks after yoga = this version of me you are hearing from right now 🙂

Moving right along… this weekend, Allyn and I are going pumpkin-patching {don’t know if that’s actually a verb, but it is now} and I’m planning to hit up a craft store for a couple last-minute touches for my Halloween costume. If you’re looking for an easy, fun Halloween costume but don’t have any ideas, feel free to check out this post with some costumes that have worked well for me in the past!

Here are 5 things I’m loving right now:

1. This beautiful autumn bouquet from ProFlowers that arrived on my doorstep a couple days ago from my incredibly sweet and thoughtful dad! He sent them just because he was thinking of me and wanted to send some sunshine my way. How amazing is that? I am the luckiest daughter on the planet. I miss you, Daddy!

autumn flowers from dad

2. My favorite dessert of late: peanut butter toast topped with mini chocolate chips!

pb toast

3. Every time this song comes on the radio I do a little happy dance: “Riptide” by Vance Joy.

4. This heart-wrenchingly beautiful and wise short essay my brother wrote for HuffPost called The Girl Effect and My Grandmother. Read it, and believe me — you’ll be glad you did! Here’s a teaser:

“The agony of these missing parts applies not only to our deceased loved ones — it applies to when we allow fear to dampen courage; ignorance to imprison knowledge; and hatred to overwhelm love.”

5. My grandma’s soup. Her chicken tortilla soup just might be my favorite, but she also makes a mean split pea and curried lentil + barley. I’ll try to get the recipes for those latter two up on here soon!

grandma tortilla soup.jpg

Oh yeah, and one more thing that might explain why I’m feeling so dang happy and excited … I FINISHED MY NOVEL!!!

finished novel doc

Happy weekend, friends! Sending lots of love & joy your way! Thanks for stopping by my little corner of the blogosphere. It means a lot to me 🙂

Questions of the day:

  • What are you loving right now?
  • What are your plans for the weekend?

fabulous friday #37

Happy Friday! I’m off to my favorite morning yoga class, then hoping to get a good writing session in at Starbucks before lunch, and then this afternoon I’m tutoring some really sweet kiddos. The rest of the evening will be spent hanging out with my grandparents and resting up for my crazy day tomorrow!

My Saturday = a full day of teaching + an evening reading in San Francisco for Arroyo Literary Review as part of the awesome Litquake events going on throughout the city + meeting up with Allyn and his MBA classmates for a “dare-e-oke night” fundraiser for their humanitarian trip to Kenya. {Any good karaoke song suggestions??}

Here are 5 things I’m loving right now:

1. This wise message on my green tea bag this morning, which reminds me of the namaste principle in yoga class:

tea message

2. The new NBC romantic comedy sitcom A to Z. You guys, it’s only been three episodes but this show is already something I look forward to in my week! If I were to write a TV show, I have a feeling it would be something like this. The show centers around Andrew and Zelda {get it? A to Z!} and chronicles their relationship from when they first meet. The episodes are organized by letter, for example the first one was “A for Acquaintances.” It’s a really clever and funny show, and I love the characters! I even got Allyn to watch an episode with me the other night, and he laughed out loud a couple times. My brother texted me after watching the first episode: Oh sweet Jesus this is a Dallas show! Haha. What can I say? I love love!

3. The pumpkin-pie fail that happened in my kitchen this week. I’m not exactly grateful for this disaster of a pie — something happened and it never really set, but the top layer sort of burned and peeled off the pie! Has that ever happened to anyone else? I followed my favorite recipe the same as I always do, but obviously something went wrong. The only thing I can think of is that I made it in a different oven than I usually do {I made it for Allyn at his place}… but other than that, I’m clueless! I need to make another one soon to make up for this pie.

gross pumpkin pie

However, the thing I LOVED about this pie was my sweetheart’s reaction. It was my first time ever making him a pie, and it smelled so good baking in the oven, filling the kitchen with spice and autumn. Anticipation was high! But then I took it out of the oven, and there was a huge air bubble on the top — the pie was like a dome, and as it cooled the dome deflated. It reminded me of that scene in Christmas Vacation when they cut into the delicious-looking turkey and it immediately shrivels up. Anyway, I knew right away that something was not right with this pie. I peeled off the top burnt layer and the insides were this mushy texture. So disappointing!

I’ll be honest: I was upset. And embarrassed. And confused. I was about ready to pitch this pie out the window! But Allyn just hugged me and said, “It’ll be fine! It’s still gonna taste delicious!” And when the pie cooled, over my protests, he cut himself a big slice and finished every bite.

We spent the rest of the night laughing about this pie. Now it’s actually a funny memory, and yet another reminder of why I feel so grateful and happy to be with this man.

4. This quote and beautiful photo from Courtney Carver at Be More With Less:

5. For my birthday, my friends Allyson & Henry got me a subscription to a superb and innovative literary magazine, McSweeney’s. Yesterday my first issue arrived! This issue is designed as a bunch of small pamphlets so it’s easy to just grab a story and slip it into my purse when I’m on the go. I’m so excited to dig into it this weekend!

mcsweeneys

mcsweeneys

Questions of the day:

  • What are you loving right now?
  • What are your plans for the weekend?

fabulous friday #36

Happy Friday, friends! I can’t believe it’s the start of another weekend again already. Although, Saturdays are actually my heaviest load teaching-wise — four classes back-to-back-to-back-to-back! — so Fridays for me are spent prepping and gearing up for a whirlwind of energetic kiddos! My “weekends” actually fall on Mondays and Tuesdays right now {those are the only two days when I don’t have any teaching or tutoring commitments.} However, even though teaching can be exhausting, I love it and I love my students. Plus, Allyn is taking me out to dinner & a comedy show tomorrow night, so I’ll be looking forward to that all day!

How is your day going so far? Mine is flying by! I slept in a little later than I intended this morning {guess my body needed it! I’m all about following Robyn’s advice and listening to your body, which means sleeping in if you are able to when your body craves more rest} … so I downed a quick smoothie breakfast of banana + pineapple + mango + bluebs + spinach while getting ready this morning. Then I scurried off for two private tutoring sessions. The students are out of school today for a teacher workday, so I was able to schedule my tutoring sessions for the morning instead of the afternoon as I usually do. Sometimes the kids get {understandably} a little tired or cranky in the afternoon when I see them after they’ve already had a long day of school, so this morning they seemed extra-energetic and ready to write! {By the way, if you’re a parent or teacher or looking for some fun writing activities to do with kids, check out this post I wrote for Parent Grapevine with some tried-and-true ideas I use frequently!}

On my way home, I popped by Safeway in an attempt to get my flu shot, but after waiting in a long line I was informed they no longer take my insurance, so I have to go to Walgreens or Rite-Aid instead. It was a little frustrating, but I also am petrified of getting shots so I will admit a part of me was relieved to put it off for a little longer 🙂

Now I’m back home, hoping to get some productive writing done this afternoon. Before I get down to work, time for Fabulous Friday!

Here are 5 things I’m loving right now:

1. Honeycrisp apples! They’re baaaaack! As my cousin Makena said in amazement when we split one the other day, “These things taste like CANDY.” Yeah they do! My favorite snack of the moment is a sliced honeycrisp apple, half topped with pb and the other half topped with Justin’s maple almond butter. I could eat this allll daaaaay.

honeycrisp apples

2. On Wednesday night, I gave a reading in San Jose at the Flash Fiction Forum event. It was so much fun! Such a warm, engaged and welcoming crowd. I always get nervous before giving a reading, but my nerves melted away as soon as I looked out at the crowd and saw all the interested expressions and smiling faces. I wore what I refer to as my New Orleans dress, because I got it for my trip to visit Allyn in New Orleans this past summer.

nola dress

Another thing I love about attending public readings is meeting other writers! I was excited to get a signed copy of fellow reader Kevin Sharp‘s YA novel After Dakota… I’ve only finished the first couple chapters, but I’m already hooked!

after dakota book

3. When kitchen fails actually turn into something yummy. Earlier this week, I was intending to make butterscotch chocolate-chip oatmeal cookies, but when the oven timer sounded I was greeted with these monstrous things… much bigger and thicker than your ordinary cookie! After trying one, I realized they are not cookies, they are scones! So I’ve been enjoying them for breakfast. They’re delicious plain, with nutbutter, or with jam. I’ll be sharing the recipe soon, after I test it out again!

scones

4. This is a stunning blog post — beautifully written, heart-rending, brought me to tears: http://witandwhimsy.onsugar.com/Watching-Dad-Watch-Flames-6584225

5. When I was at the grocery store, I was not able to get my flu shot, but I WAS able to score some pumpkin baking ingredients on sale! I wanted to load my basket down with cans and cans and cans of pumpkin, but I restrained myself. Can’t wait to bake a pumpkin pie and to try out some of the fantastic pumpkin recipes on Two Peas & Their Podpumpkin snickerdoodles, perhaps?

pumpkin

And, that’s a wrap! In addition to dinner with Allyn tomorrow night, this weekend I’m also looking forward to family time, helping out with the church service on Sunday, a much-anticipated long-overdue catch-up date with Dana, and cozying up under a blanket with some tea and a good book.

Questions of the day:

  • What are you loving right now?
  • What are your plans for the weekend?

fabulous friday #35

Aaaaaand just like that, it’s Friday again! These past few days have absolutely flown by for me. I’m loving the new students I’m teaching {plus four new classes start tomorrow!} but it’s always a balance at the beginning of a new semester, re-learning to juggle teaching with my tutoring and editing work AND trying my darndest to finish up the novel I’m working on! But I’m savoring the process. As Coach Wooden would say, “The journey is better than the inn.”

Hope you all are having a great morning. I’m off to one of my favorite yoga classes, then popping to Starbucks for a pumpkin chai latte & some productive work time. But before I go…

Here are 5 things I’m loving right now:

1. Holly gave me this water bottle a couple years ago for my birthday, and I absolutely love it! Every time I use it, the photos of us make me smile 🙂 It makes gym sessions a lot more fun when I see her beautiful friendly face every time I take a water break!

holly water bottle

2. Bolthouse Farms yogurt dressings. I love how they have a creamy yet light texture and are very flavorful. I’ve previously loved Bolthouse Farms yogurt ranch dressing, and this week I decided to try this cilantro-avocado flavor — it’s my new favorite! Avocado creaminess with a little kick. I can just use a small amount of this salad dressing and it goes a long way. Love it!

cilantro avocado

3. These words of wisdom from Money-Saving-Mom founder Crystal Paine in this interview:

Remember what’s going to matter in 25 years. Wrap your life and energy around those things.

4. Look who’s featured in the church newsletter this week! Woot woot!

church newsletter

5. Tonight Allyn and I are going out to dinner in San Francisco to celebrate his birthday! It’s gonna be a blast. I made a reservation at a rave-reviewed restaurant on Yelp, and I’m taking the opportunity to get a little “gussied up,” as my grandma would say. Last night I had fun trying on various outfits and I think I’ve settled on this one. {Please ignore my messy room in the background!}

al's bday dinner outfit

Happy Friday, everyone! Have a wonderful weekend!

Questions of the day:

  • What are you loving right now?
  • What are your plans for the weekend?

fabulous friday #34

Happy Friday, friends! My morning started off with a relaxing, restorative yoga class… and it’s been a little stressful from then on. My cell phone is having battery issues and I’ve been on the phone with tech support all day trying to get the issues worked out. It’s amazing how much our lives are tied to our phones — I use mine not just to get in touch with people, but also as my GPS navigation system and to check my email when I’m out and about, etc. Really hope I get this solved soon!

But at the same time, I’m reminding myself to breathe and be grateful for this “first world problem”… so many people have much bigger issues and problems to worry about. I’m lucky to even have a cell phone in the first place!

Here are 5 things I’m loving right now:

1. This “Green Goodness” juice that is on sale at Safeway this week … two bottles for $5, score! I grabbed some for a post-yoga snack this morning. The first time I got this drink, I misread the label as “Green GODDESS” and that’s always how I think of it in my head. So much good-for-you green stuff in this bottle, you’ll feel like a goddess after drinking it! 🙂

green goodness

2. Like a complete knucklehead, I forgot my retainer at home in Ventura when I came back up north last weekend. Well, my sweet parents didn’t even tease me or make me feel bad for being so forgetful — they just wrapped it securely in bubble wrap, slid it into an envelope, and 2-day-mailed it to me. This probably sounds silly, but I was ridiculously happy to be reunited with my retainer — I could feel my teeth shifting without it and it was stressing me out! I didn’t go through three years of braces — plus headgear — for nothing! Any other retainer-wearers out there?

3. This quote from Mother Teresa {which came to me thanks to the always-enlightening Heather Waxman}:

4. My grandma got this ginormous container of peanut-butter filled pretzels at Costco. This is dangerous, my friends. Dangerous.

pretzels

5. I got to see Dana for dinner last night at one of our fave spots, Chow. I got a cup of their fall vegetable minestrone soup and a spinach/apple/walnut salad. Yum! Great food and great company! I feel very grateful to have such thoughtful, wonderful friends in my life who build me up and make me feel so loved. In fact, Dana just now texted me: “I wanted to tell you that I loved your shirt and your bag yesterday, but I forgot to tell you! Super cute.” Sweet texts like that completely brighten my day! Thanks, Dana! ❤

me and dana sideboard

Now, I’m off to tutor a couple of adorable kiddos, and then we’re having a family dinner tonight because my Uncle Frankie is visiting! Happy Friday, everyone!

Questions of the day:

  • What are you loving right now?
  • What are your plans for the weekend?

fabulous friday #33

Happy Friday, friends! This morning started off bright and early with a bowl of fresh fruit & vanilla greek yogurt — my favorite breakfast right now!

yogurt and banana

Before I move on, just a little reminder: tomorrow is the last day to grab a copy of my ebook “Lost and Found” for FREE! I’d love for you to read it! Here’s the link: 

Here are 5 things I’m loving right now:

1. Last night I got to see Erica for dinner — I always love getting to catch up with this lovely lady! We went to a terrific Italian restaurant called Giannfranco’s Trattoria and split two of the chef specials of the night: ricotta cheese & sausage ravioli and veggie risotto with cream sauce. YUM! Neither of us had any room left for dessert, but the selection looked so delectable that we decided next time, we’ll just split a salad and then have dessert! Or maybe just skip the salad altogether 😉

2. Oh my goodness, YOU GUYS. THIS BOOK. My mom leant it to me and I finished it within two days. It’s called One Plus One and it’s by JoJo Moyes, the author of another book I loved, Me Before You. This is one of those books that makes you feel better about the world. I smiled, cried, and felt like I became close friends with the characters — I was sad to say goodbye to them all at the end.

jojo moyes one plus one

3. Speaking of crying… this video made me cry. It’s only three minutes, but I guarantee it will stick with you: Compassionate Homeless Man Shares Meal With Stranger When Others Wouldn’t.

4. Homemade applesauce! I made it for the first time based on this recipe from Lindsay at The Lean Green Bean, and it turned out really well! It was much easier than I thought applesauce would be to make… all I did was peel and chop some apples, dump them into the crock pot with a bit of water and loads of cinnamon, cook on low for four hours, and then mash it all up with a potato masher. I was happy to use up some apples that were getting wrinkly and turn them into a really great, healthy snack!

homemade applesauce

5. These super-cool upcycled wallets, bags and totes made from former street banners by the company Upcycle it Now. They’re being offered as perks in a neat IndieGoGo crowd-funding campaign that my sweetie Allyn & some of his classmates are holding to raise money for a humanitarian trip they are taking to Kenya with the nonprofit organization Zawadisha. You can snag one of these upcycled goodies by making a donation to the campaign through the end of September.

upcycled wallets

mens wallets

I’ll sign off with this from Murray: “Have a wonderful weekend!”

murray paws

Questions of the morning:

  • What are you loving right now?
  • What are your plans for the weekend?

fabulous friday #32

Happy Friday! We have a busy weekend in store around here — an end-of-summer pool party, a book-signing event for my dad’s book Wooden & Me, cheering on my Trojans, plus the usual errands and weekend catch-up activities!

Here are 5 things I’m loving right now:

1. My parents come home from Ireland today! I didn’t want to mention anything on here while they were gone, but I’ve been house-sitting/Murray-sitting for the past two weeks while they took a special anniversary vacation. From our brief email exchanges and Google Hangout chats, it sounds like they had an incredible trip and I can’t wait to hear all about their adventures and see their photos… and, of course, give them ginormous Welcome Home hugs!

lovebirds guinness

2. Early morning walks with Mr. Mur-dog! He is so excited about his walks, it warms my heart. His jaunty stroll down the sidewalk is so cute!

me and murray walk

I’m also loving my new running/walking shoes!

walking shoes

3. Big salads — I’ve been craving lots of veggies lately and these have been my go-tos for lunch and dinner lately. I’ve been throwing in some black beans and chickpeas for extra fiber and protein. Yum!

big salad

4. This fascinating article: “11 Things Humans Do that Dogs Hate.” I’ve definitely been guilty of a few of these {i.e. #2}… sorry, Mr. Mur! Now I know!

5. Just ordered this book on Amazon — HEADS YOU LOSE — and I’m really excited to delve into it this weekend! It’s a really neat twist on the murder mystery genre.

When collaborators Lutz and Hayward (former romantic partners) start to disagree about how the story should unfold, the body count rises, victims and suspects alike develop surprising characteristics, and sibling rivalry reaches homicidal intensity. Think “Adaptation” crossed with “Weeds.” Will the authors solve the mystery without killing each other first?

heads you lose

Questions of the morning:

  • What are you loving right now?
  • What are your plans for the weekend?

fabulous friday #31 {dana’s visit to ventura!}

Happy Friday! I’m looking forward to a weekend of relaxation, writing time, cheering on my Trojans, and dinner with friends. What wonderful things are you up to?

Today I want to give you a recap of my sweet friend Dana’s visit to Ventura! We had so much fun, and the weather was gorgeous — I couldn’t resist sharing these photos with you!

Here are 5 highlights from Dana’s visit:

1. Fish & chips at the Harbor! We went to a local favorite, Andria’s {longtime readers may remember it as Gramps’s favorite, too!} We also spent some time walking around the Harbor, looking at the boats and listening to live music.

Dana fish and chips

harbor

2. Going to the beach! It was a relatively calm, quiet morning — seagulls were pretty much our only company as we stretched out on the sand. After soaking up the sunshine for an hour or so, we went over to The Deck and had lunch. Their fish tacos are amazing!

my feet and sand

Dana beachside

deck fish tacos

3. Soaking in the sunshine at the Santa Barbara Pier. It was a gorgeous Memorial Day and after a delicious lunch we walked all along State Street and ended up at the pier.

dana sb

me in sb

santa barbara

4. We met up with Erica at Food Truck Tuesdays! I ordered an amazing gourmet grilled cheese with herbed gouda, butternut squash, cranberry compote, and walnuts on 9-grain bread. {My taste buds are already craving fall, I guess!} We had so much fun talking and laughing until the event closed down. I was so busy talking and enjoying our visit that I neglected to take a photo, whoops! Though here’s an older photo of Food Truck Tuesdays:

food trucks

5. Murray was SO in love with Dana! He would come sit next to her and place one paw on her lap, like he was trying to hold her hand. We joked that he was “courting” her. I love this picture of the two of them!

dana and murray

Questions of the morning:

  • What are you loving right now?
  • What are your plans for the weekend?

fabulous friday #30

Happy Friday, friends! What wonderful things are you up to today?

Here are 5 things I’m loving right now:

1. Being home with my sweet parents {who are celebrating their 32nd wedding anniversary next week!} and of course Mr. Mur-dog! He is so stinkin’ cute, even in his cone/Elizabethan collar. Poor guy should be getting it off soon, fingers crossed!

murray conehead

2. This quote from Carolyn Hax:

“Even those of us who learn from our mistakes will also repeat some. This business of being human is basically a jalopy ride over potholes, which is why it’s so important to ride with the best people you know, wherever possible, and to make sure you take note of any particularly beautiful scenery.”

3. I can’t get enough of strawberries with vanilla Greek yogurt. To me, this tastes exactly like strawberries with whipped cream — BUT it’s even better because it’s healthy for you! I’ve been having this for dessert all week. And since it’s actually good for you, you could even have it for breakfast! 🙂

strawberries and yogurt

4. This beautiful and evocative short story written by my friend, Rebecca McKanna: “A Chain of Tiny Disasters” in Narrative Magazine.

5. First USC football game tomorrow! I am all decked out and ready to cheer on my team! #gotrojans #fighton

go trojans

Questions of the morning:

  • What are you loving right now?
  • What are your plans for the weekend?

fabulous friday #29

Happy Friday, friends! What wonderful things are you up to today?

Here are 5 things I’m loving right now:

1. Catching up on my stack of old issues of The New Yorker that pile up at my parents’ house when I’m gone. My dad always reads them and saves them for me, because I especially love reading the fiction. My recent favorite: “Here’s the Story” by David Gilbert. The ending definitely sucker-punched me, in the best way! This is one of those stories that I want to press into the hands of everyone I meet and tell them, “Read this. You’ve got to read this.” Does anyone else ever feel that way when you read something amazing?

new yorker issue

2. My parents and I went to the Food Truck Tuesdays event that happens here in Ventura on the first Tuesday of every month. It was a blast! I was impressed by the wide range of cuisine offered by the many different food trucks. My dad opted for the lobster tacos, Mom got a classic burger, and I got sushi rolls topped with an Indian-inspired butter pork-and-peppers sauce. Yum!

food trucks

parents at food truck tuesday

3. I made turkey enchiladas for dinner last night. They were a big hit!

turkey enchiladas

4.  Thanks to Whitney for sharing this powerful sermon on love and commitment. I thought the message was absolutely beautiful, and very true {except for the part towards the end where he says it was “too late” to back out of the wedding… I think that if you have doubts in your gut about marrying a certain person, those doubts are there for a reason and you need to listen to them carefully! Which is entirely different from being afraid of commitment in general.}

5. The fro-yo place down the block from my parents’ house has the best selection of toppings… so many choices! I was cracking up at all their sour candy options. My sweetheart loves sour candy, even on ice cream. I need to bring him here!

fro yo toppings

What are your plans for this lovely August weekend? I think my parents and I are headed to the outdoor concert series Rock The Collection tomorrow evening. It’s always a lot of fun, plus it’s freeeeee — can’t beat that! 🙂

rock the collection

me and mom summer

Questions of the morning:

  • What are you loving right now?
  • What are your plans for the weekend?