fabulous friday #52

Hi friends, and happy Friday! Hope you’re up to something fun! I’m heading into the city as soon as I hit “publish” on this blog post to have lunch with my hubby {I still get a little giggly calling Allyn my husband :)} and then I’m going to have an afternoon “writing retreat” at a coffeeshop. I’m excited to delve into this new novel I’m working on, and also to get in some distraction-free commenting time on the wonderful batch of poems and stories I received from my creative writing students this past week. {News since I last posted an update on here: I’m teaching a weekly creative writing class for high school students in San Jose, and I’m LOVING it!} Speaking of things I’m loving…

Here are 5 things I’m loving right now:

1. One Teen Story! I love this little magazine for so many reasons. The issues come out every month, and each issue is a new story geared for teen audiences {but wise and wonderfully written — I think adults will love them, too!} Some of them are even written by teens, including “A Eulogy for Pretzel” and “Sunrise” in this batch below. I often slip a couple issues into my bag when I am taking public transport somewhere, so I can read without having to lug around a bulky book — I can fit these even into my small purse. I also like to use issues as “prizes” to motivate my writing students.

one teen story

2. Pumpkin Spice Cheerios — I nabbed these when I spotted them at the grocery store because I adore pretty much anything pumpkin spice. I have been eating them for breakfast or as a snack all week long, and I also made these delicious cereal bars from Eating Bird Food.

3. Last weekend, for Allyn’s birthday, I planned a birthday surprise outing for him. I absolutely love birthdays and I had so much fun planning out a fun adventure for us. We went to the pumpkin patch where we were able to conquer a corn maze for the second year in a row and picked out some stellar pumpkins for only $4 each! I have named them Fred & Ginger.

Allyn pumpkin patch

Then we went out to dinner at this neat restaurant called Old City Hall Restaurant that used to actually be the town City Hall — there is so much history in the building, and where the bathrooms are used to be the jail cells! They still have the iron gates and it was definitely the coolest bathroom I have ever seen. I would have taken a picture for you guys but I had left my purse/phone at the table!

I did however take lots of photos of our final stop of the surprise-filled day: the Lumination experience at Gilroy Gardens! This was so cool, you guys! If you live in the Bay Area, I highly recommend it. It is like the Rose Parade meets Christmas lights meets the Chinese lantern festival. We spent a couple hours walking all over the gardens and taking in all the amazing light sculptures. One of my favorites was a ginormous dragon that was entirely built out of china dishes–cups, bowls, plates, etc! It was incredible to behold.

dragon lumination

dragon china plates

4. Something about autumn always makes me bust out my James Taylor albums, especially October Road, and I love his new one Before This World as well. Lately I’ve also been rocking out to this Ben Rector song… impossible to be in a grumpy or tired mood when this song comes on, am I right??

5. I don’t usually get political in this space, but this election feels too perilous not to speak out against hatred, violence, misogyny, racism, homophobia, and a terrifying frenzy of fear. Too much is at stake to stay silent. In these times of uncertainty, I have been particularly inspired by this movement, #DedicateYourNoTrumpVote, started by writers Julianna Baggott and David Scott, who reached out to fellow writers, family, and friends, who reached out to more folks and word spread quickly. The response has been overwhelming — some pieces are heartbreaking and moving, others inspiring, others simply stunning. The line-up of writers include two Pulitzer-prizewinners, New York Times bestselling novelists, a National Book Award-winner, critically acclaimed poets, as well as social workers, teachers, even a retired lieutenant colonel with the U.S. Army Special Forces. DedicateYourNoTrumpVote.com is looking for people from various walks of life, a diverse range of experience and points of view. Submit your own piece, or just read the words of others and consider what you want your vote to stand for — what legacy you want to leave to your future children and grandchildren.

Questions for the day:

  • What are you loving right now?
  • What do you have on the agenda for this weekend?

fabulous friday #52

Hi friends, and happy Friday! It’s been far too long since I’ve done a Fabulous Friday post… I’m excited to bring this back today! Hope you’re up to something fun this lovely autumn weekend. 🙂

Here are 5 things I’m loving right now:

1. Being in Lake Tahoe! This is my first time traveling to this gorgeous vacation destination that so many people rave about, and I must say it has lived up to my expectations and then some! It is a beautiful time of year to be here, with crisp fall weather and so much greenery. I snagged a postcard for you guys!

Lake Tahoe postcard

I am loving being part of the Tahoe WordWave Festival. There are so many talented, creative writers and artists all around and it has been a privilege and pleasure to attend the workshops and events. Additionally, I am SO excited for the premiere of my one-act play “Woman, Running Late, in a Dress” tomorrow night at the Valhalla Boathouse Theatre! The cast of my play took a selfie for you. {How adorable are they??}

my cast

2. Backing up a little bit, this past Tuesday Dana and I attended the Taste of Walnut Creek, a fundraiser for a variety of local organizations, including my church! Each attendee got a little booklet of coupons and you would walk around downtown and stop at various restaurants to get a sample.

taste of walnut creek booklet

Each sample was quite small, but at the end of the night we were definitely full! {And we didn’t even make it to all of the restaurants offered!} If your town offers something similar, I would for sure recommend attending. Here is a list of the different eats & drinks we enjoyed:

I had an absolute blast strolling around downtown Walnut Creek, eating and chatting with beautiful Dana! I feel so blessed to have such amazing people like her in my life.

me and dana taste of walnut creek

3. I can’t get enough coconut butter lately! Have you guys tried this before? I first had it smeared on my morning bagels at Key West when I was there for the Key West Literary Conference a couple years ago, but I kind of forgot about it because I never see coconut butter in the grocery store, just coconut oil. But coconut butter was on sale at Swanson’s Vitamins last week, so I bought a tub.

coconut butter

You guys, I can’t get enough! My favorite thing of late is to prep a slice of toast with half coconut butter, half almond butter. Mmmmm I could eat this all day.

coconut almond butter toast

Aaaaand I am pretty sure my love for avocado toast will never die. Bring on the healthy fats!

avocado toast

4. I recently discovered Susan Hyatt {thanks to my girl Alex Franzen} and I am loving her short weekly “GO!” podcasts. Susan releases a new episode each Monday, with the goal of helping you get your week off to a great start. Topics range from your finances to your family to your business/career. I love how these are short enough to listen to as I’m getting ready for the day, and they never fail to give me a burst of inspiration. Susan is like that funny, no-nonsense, motivating friend who gives you the honest kick-in-pants you need. I binge-listened to all of her episodes last week, and now I am kinda bummed I have to wait each week for a new one!

5. Allyn and I got our pumpkins! Fingers crossed they last till Halloween; we are planning to have a pumpkin-carving party with Allyn’s sister on Halloween day. Since I like to name EVERYTHING, I of course had to name our pumpkins. Let me introduce you to Harold and Maude! {Have you seen that movie? Such a great one.}

our pumpkins

Questions for the morning:

  • What are you loving right now?
  • What do you have on the agenda for this weekend?

fabulous friday #51: recap edition!

Hi friends, and happy Friday! Sorry for the radio silence around here the past week or so… it’s been an especially busy time, filled with lots of emotion! I thought I would make today’s Fabulous Friday post a recap version of all the neat things I’ve been grateful to experience and celebrate recently.

Happy weekend! Hope you’re up to something fun!

Here are 5 things I’m loving right now:

1. Memorial Day weekend was Céline’s Celebration of Life, which was basically a big party honoring her memory and celebrating the amazing, one-of-a-kind, treasure of a person she was.

celine celebration of life

I wasn’t quite sure what to expect or how I would be feeling, and while the evening was bittersweet and there were certainly tears shed, it was an overwhelmingly loving and beautiful experience. It was a gift to be with my friends from college, and to spend time talking to and connecting with other people who knew and loved Céline from all different facets of her life. The party was themed “Around the World” and I dressed up as Ireland — an excuse to wear my gold dress from college that I always associate with Céline and our college parties.

celine celebration group

me and holly

I think Céline would have really loved it. I miss her every day.

2. My 28th birthday yielded all sorts of sweet surprises. One of my students wrote me this lovely card, and another gave me a piece of her own artwork — a stunning painting of birch trees! She is nine. NINE. I am in awe.

rosalie card

birch trees painting

And my darling Dana surprised me with these gorgeous sunny tulips! They make me smile every time I walk past. Thank you, Dana! ❤

bday tulips

bday tulips 2

3. For my birthday, Allyn surprised me with a cooking class in San Francisco at Sur La Table! It was my first time ever taking a cooking class and it was so much fun. Normally the class would hold up to 16 people, but we lucked out that we were the only two people who showed up — it ended up being a “private” class just for us! I think we got to do a lot more “hands-on” cooking ourselves than we would have if it had been a full class. And when the instructor found out it was my birthday, she brought me a cupcake with a candle in it and everyone sang me “Happy Birthday.” So thoughtful!

cooking class

We learned to make grilled pizzas with homemade dough and toppings. That’s right, pizza cooked on a grill pan over your stovetop! It was much easier than I expected and turned out amazing. My favorite part was the thick, chewy crust. We made a classic margarita pizza; a Greek-influenced bell pepper and chorizo-topped pizza; and a pizza topped with seasoned lamb and mint pesto. They were all fabulous!

pizzas

Allyn had a fun time too and we are definitely hoping to take more cooking classes together in the future. Such a unique and cute date!

sur la table date

4. The evening of my birthday, my extended family gathered at my Aunt Annie’s house for dinner. It was wonderful to get to spend time with them all. As always, there was lots of laughter and storytelling around the table. And my grandma baked and decorated my birthday cake herself! Have you ever seen a more adorable cake?

birthday cake

ally and gparents

me with my aunts

me and seeeees

allyn with poodles

5. On May 30, Allyn graduated with his MBA! He has worked so hard the past two years on his degree and I could not be more proud of him. If graduating were not enough, he was also honored as the Outstanding Student of the Year, chosen by faculty and fellow students. Congrats, sweetheart!!

allyn graduating

20150530_163011

me and al graduation

Questions for the evening:

  • What are you loving right now?
  • What do you have on the agenda for this weekend?

fabulous friday #50

Aaaaaand just like that, it’s the weekend! It is a warm one around here and we are all trying to stay cool, and also soaking up some gorgeous sunshine outdoors. I get to meet up with this pretty lady in a few hours for dinner.

me and dana sideboard

So excited to catch up with her! Hope you’re up to something fun!

Here are 5 things I’m loving right now:

1. My favorite dessert of late: organic vanilla greek yogurt + fruit {raspberries, blueberries, and strawberries are my faves!} + mini chocolate chips.

yogurt dessert

2. My wonderful minister gave me a copy of this little book, which takes its title from a beautiful Robert Frost Poem, Nothing Gold Can Stay:

Nature’s first green is gold,
Her hardest hue to hold.
Her early leaf’s a flower;
But only so an hour.
Then leaf subsides to leaf.
So Eden sank to grief,
So dawn goes down to day.
Nothing gold can stay.

nothing gold can stay

I’ve been reading through the short essays in this book when I wake up in the morning and before I go to sleep at night, and it has been a source of comfort.

3. Last weekend I drove to Marcus Books in Oakland to attend a talk by Tavis Smiley about his new book chronicling his 20+ year friendship with Maya Angelou, My Journey With Maya. Tavis’s talk was filled with humor, wisdom, and his trademark insight. He is one of my role models! And I am savoring this book. I would definitely recommend picking up a copy — I think it would make the perfect Mother’s Day or graduation gift!

my journey with maya

I also loved these beautiful murals on the outside walls of Marcus Books:

marcus books

marcus books 2

4. My friend Jess sent me this lovely ring and a nice card in the mail, out of the blue! It was really sweet and made my day. It’s an infinity ring, symbolizing the everlasting bonds of friendship. She sent them to our friendship group from college, as a way of honoring Celine.

infinity ring

5. This *free* April reflection worksheet courtesy of Nicole at Life Less BS. It’s the perfect way to say goodbye to April and hello to May! Nicole never fails to make me feel inspired and ready to tackle my goals and BIG dreams for my life.

Questions for the evening:

  • What are you loving right now?
  • What do you have on the agenda for this weekend?

fabulous friday #49

Hi, friends, and happy weekend! Hope you’re up to something fun!

Here are 5 things I’m loving right now:

1. This movie: Hank & Asha. My brother sent me a link to it after he watched it on AmazonPrime, and I watched it earlier this week. I was hooked from the first five minutes! It’s a beautiful, unconventional love story told solely through video messages the two characters send to each other. I would definitely recommend checking it out!

2. On the topic of entertainment, I’ve found a new TV show that I’m working my way through… Manhattan Love Story! Does anyone else watch this one? It’s a new show in its first season and I’ve been watching it from the beginning on Hulu. I was missing my love-story sitcom ever since “A to Z” bit the dust {you’ll always have a place in my heart, Andrew + Zelda!} and Manhattan Love Story fills this void perfectly. Fingers crossed this one sticks around!

3. I’ve tried out some new recipes that turned out pretty well this week: an Italian chicken-and-peppers quinoa bowl that I’ll share with you soon; a veggie butternut squash chili {similar to this recipe but with squash subbed for the ground turkey and black beans subbed for the kidney beans, and quinoa added}; and a raspberry-apple cobbler, similar to this one but using raspberries and raspberry preserves instead of pumpkin butter. It was delicious served warm, with a scoop of vanilla ice cream on top!

raspberry crumble

4. Thanks to The Literary Nest for including my story “The Man Who Lives In My Shower” in their debut issue! This story originally appeared in Zahir: a journal of speculative fiction back in 2010, and it’s wonderful to see it get some renewed attention. You can read it here.

5. This quote I rediscovered today through Timehop:

“Always remember that striving and struggling precede success, even in the dictionary.” – Sarah Ban Breathnach

Questions for the evening:

  • What are you loving right now?
  • What do you have on the agenda for this weekend?

fabulous friday #11

It’s TGIF! You know what that means…

Here are 5 things I’m loving right now:

1. Independent bookstores. I could spend hours wandering through a bookstore, and have a special place in my heart for cute little independent ones. My new favorite: Rakestraw Books in Danville. Look at this framed quote they have on the wall {so true!}

book quote

And this book made me laugh out loud. Poor pups!

dog book

2. Walks with Dana. Exercise always flies by with this girl because we talk and talk about anything and everything. {Don’t you love friends like that? I’m so blessed in my friendships!} This past weekend she took me on a beautiful path by her house, and we saw chickens and this super-cool birdhouse display.

birdhouses

chicken

3. My amazingly supportive hometown community and incredibly kind friend {and fellow writer} Ken McAlpine, who interviewed me for Our Ventura TV a few weeks ago … the interview is now available to watch! Here’s the link: http://ourventura.com/empowering-kids-through-writing-and-reading/2737/

4. This Broccoli Slaw & Kale w/Chicken Salad from Trader Joe’s. I know I already gave a shout-out to TJ’s in last week’s fabulous friday post, but this salad deserves its own spotlight. You guys. I could eat this salad for days on end and not get sick of it. {Actually, that’s pretty much what I’ve been doing this week… LOVE it!}

broccoli salad

salad

5. My friend Shane’s blog, Day by Yoga, that chronicles his experience as a budding yogi. Shane is an “old soul” … super wise, super inspiring, super down-to-earth. His blog posts always brighten my day!

Questions of the morning:

  • What are you loving right now?
  • Any fun plans for the weekend?
  • What is your favorite Trader Joe’s find?