mental snapshots from our wedding, one year later

This past Monday, Allyn and I celebrated our one-year wedding anniversary! It is crazy that an entire year has already flown by. We took a wonderful, relaxing weekend getaway to Santa Cruz where we splurged on a couples massage, savored a beautiful dinner at a fancy restaurant, stayed up late watching Dirty Dancing on TV {“Nobody puts Baby in the corner!”}, and cooled off with plenty of beach time strolling by the water. It was absolutely perfect.

September 4, 2016 is still so clear in my mind. Before our wedding, many people told me that the big day would be a whirlwind and that I wouldn’t remember a thing. So I made a conscious effort to take mental snapshots throughout the day and really soak in every moment as best as I could. Now, a year later, I thought it would be fun to share some moments that really stick out in my memory.

That morning, I woke up and felt this immediate flurry of excitement in my belly.  Since Allyn and I live together, we thought it would be more special to stay apart the night before the wedding, so we saw each other at the rehearsal dinner and then not again until the ceremony. I was staying in a hotel room with my parents and brother, and we went to the continental breakfast together at the hotel, just like so many family vacations throughout my life. It was so nice to have that “calm before the storm” with my family. I remember thinking that it was my last “normal” slice of time as a single woman, before the roller coaster of the day truly began.

Mom and I went to the salon to get our hair done, meeting Allyson and Dana there. Everyone kept saying how calm I was acting; the woman styling my hair couldn’t believe I was the bride. I wasn’t trying to be calm. I was just acting like myself. I felt a little nervous, but mostly excited. The day felt both normal and surreal. Both ordinary and extraordinary.

We headed to Dana’s house, where her mom had thoughtfully picked up a bunch of sandwiches and snacks for us to eat while we all got our make-up done and visited. Holly and Erica joined us there, and we sat around the table and chatted while rotating through the make-up chair. I remember trying to eat a turkey croissant sandwich {for as calm as I felt, I wasn’t really hungry} and writing out some last-minute placards for our memory table, feeling like I was at some magical sleepover with my best friends all together in one place. Time compressed and expanded; it seemed to pass so slowly, and then all of a sudden it was almost time to leave. I remember toasting each other with champagne, feeling like the day had already been so special, and knowing that this was just the beginning.

We drove to the church. I drove my mom and Holly in my little Charley car, navigating the same roads I had taken countless times before on my way to church on so many routine Sundays. On the way there, we stopped and picked up my mom’s best friend and my “honorary aunt” Alicia, who has always been a special part of my life. She used to come over and have epic Christmas cookie baking extravaganzas with us, and she let me bring her pet tortoise to show-and-tell in kindergarten, and she made me feel beautiful even during my awkward pimply middle-school years. It made me giddy to be driving my Alicia and my mom and my Holly to my wedding. I kept thinking, This is real life. This is happening for real!

When we parked at the church, a complex string of phone calls and texts ensued to make sure that Allyn was definitely NOT on the church grounds and would definitely NOT see me as we made our way into the bride’s get-ready room. {I later learned that Allyn was arriving at the same time and had to wait outside the parking lot on the street for a few minutes. Sorry, hon!} At the church, I marveled at how amazing everything looked. It was just like we had talked about and planned! Everyone was doing exactly what they had promised they would do, and it was all coming together perfectly. I felt like I was buzzing with light. It was really sinking in now. I was getting married! In just a few hours!

Time kept compressing and expanding. On your wedding day, there is a lot of waiting around and then hurrying up, feeling like you have all the time in the world and worrying you won’t have enough time. My bridesmaids wandered in and wandered out and asked if I needed anything and refilled my water and reported that they saw Allyn, he looked happy, he looked handsome. Our photographer took photos.

One of my favorite moments was opening Allyn’s gift: a collection of reasons why he couldn’t wait to marry me.

Another favorite moment was when my mom helped put on my veil–the same veil she had worn 34 years before to marry my father on the exact same day, September 4.

Another mental snapshot: I was all dressed and ready to go, and my dad and brother came in to see me, and they were simply beaming.

I remember taking photos with my bridesmaids outside before the wedding, watching some of our guests arrive. It felt REAL real, seeing all of these people from various parts of our lives all coming together. I remember waving to my Gramps across the parking lot as he entered the church. I remember my cousin Arianna running over in her bright yellow dress. I remember holding Allyn’s hand, our eyes squeezed shut, as we stood on separate sides of a corner wall and the photographer snapped this picture.

Then it was time. My bridesmaids and I were lining up in the hallway. I decided I had to pee again and Dana came with me and held my dress. Back in line, we could hear the piano music swell up. My dad asked me one last time if I was happy, if I was sure. I told him I had never been more sure of anything in my life. He smiled and said, “I know.”

Walking down the aisle is one of those vivid mental snapshots I will treasure for the rest of my life. I can’t even put into words the love and joy and excitement and gratitude that flooded my spirit, surrounded by the smiling faces of so many people I love, as I walked towards my favorite smile in the universe.

{Thank you so much to Ngan for capturing those special moments on video!}

The ceremony flew by. I remember squeezing Allyn’s hands. I remember smiling so fully my cheeks hurt. I remember surprising myself when I broke down in tears reading my vows. I remember my friend Ben and my cousin Arianna singing heartrendingly beautiful solos. And then Allyn drew me towards him, leaned in, and kissed me. Our minister announced us as officially husband and wife!

After everyone cheered and we walked back up the aisle together; after the flurry of photos with our wedding party, photos with our parents and grandparents, and photos with each other; Allyn and I found ourselves back in the peaceful church sanctuary. All of our guests were inside the reception hall, waiting for our grand entrance. We savored a couple minutes of quiet, sitting there together, just soaking it in. That is one of my favorite mental snapshots of the entire day. That little slice of time, just the two of us, newly husband and wife.

Soon, it was time for dinner to begin. We walked together into the reception hall, weaving our way hand-in-hand through the tables filled with people we love.

My dad’s toast made me cry. The meal was even was more delicious than our tasting had been, and I was hungrier than I had expected to be. Allyn and I walked around to all the tables, chatting with our guests and hugging everyone. I remember it was so hard to tear ourselves away from each table, from each conversation. I wished I had hours upon hours to talk with every single person there!

But soon, it was time for more toasts. My brother gleaned inspiration from the movie “Wedding Crashers” — one of our family’s favorite movies that we have watched countless times together — and he made everyone laugh.

Allyson mentioned Celine in her toast. I remember reaching down across the table and grabbing Holly’s hand as we both started to cry. I felt Celine with us all day, and it was really beautiful to have her acknowledged. She was with us in spirit and Allyson brought her to life again in her words.

More snapshots:

My first dance with Allyn, to the song he played on the guitar when he proposed to me, swaying around the dance floor just like we had practiced so many times in our dance lessons and in our living room and on the beach in Hawaii during our summer vacation, and it was the sweetest dance of my life.

Dancing with my dad to Tim McGraw’s “My Little Girl”–a moment I had expected to be bittersweet or teary, but was only joyful. We talked and remembered and laughed about everything, the past 29 years condensed into 3 minutes.

Cutting a cupcake in half and feeding it to each other. Feeling, for the first time I can remember, that I was already so hyped up on excitement that I didn’t even want any more dessert, not even a heavenly chocolate cupcake.

Changing into my tennis shoes and compression socks for dancing. Realizing, minutes before the garter toss, that I hadn’t put my garter on! Running to the bride’s room and pulling it up over my tennis shoes.

Dancing to “The Y-M-C-A” and “Sweet Caroline” and T.Swift and Michael Jackson. The dance floor crowded with people waving their arms, laughing, dancing goofily. Cracking up at my brother’s silly dance move “The Raging Bull”– a relic from childhood. My mom’s cousin Diane doing the “Elaine Benes dance” from Seinfeld. My great-aunt Elaine out there with her cane and Allyn’s great-aunt Flo swaying from side to side with a huge smile on her face. My grandma dancing to “Brick House” and exclaiming, “Oh, I just love this song!”

And then, all of a sudden, it was the last dance. And then it was time for us to go. Allyn and I held hands as our friends and family lined up with tiny containers of bubbles to send us on our way. They blew bubbles as we walked together down the aisle they created for us. I remember grabbing my dad’s hand and squeezing it as I walked past him. And then my new husband and I walked out into the cool, star-winking night.

Driving home, I felt both jazzed up and wrung-out in the absolute best way. That drive was the epitome of ordinary/extraordinary moments. Everything was the same–and yet, also, everything had changed.

That night, I couldn’t dim the brightness inside myself enough to fall asleep. Every time I closed my eyes, memories from the day flashed through my mind and my heart overflowed. I remember thinking, utterly serious: “I’m never going to be able to sleep again. I’m too happy to ever sleep again.”

Thankfully, I have been able to sleep again.

But the happiness from that day has remained and deepened with time.

 

Your turn {if you want}:

  • Write about an ordinary/extraordinary day in your life.
  • Looking back at your wedding, or another important day, what moments do you remember most vividly?
  • Write about a time you felt overflowing with happiness.

happy birthday céline

roomie party

My dear friend Céline would have been 27 today. It’s such a strange occasion, the first birthday since her death, because it’s like my brain is still used to May 4th being a joyous day of celebration, and I keep feeling bowled over by these waves of sadness. I miss her a lot.

My friend Trish from church, who has been meeting with me every so often to talk about Céline, recommended that I do something special to commemorate today. She said grieving can often be more difficult if special occasions are just experienced as “a normal day.” So I brainstormed things I could do to honor and celebrate Céline. Here’s what I came up with:

  • A morning phone date with Holly. I wish we could be together today, and in the future we hope to make it a priority to be together on Céline’s birthday — it just wasn’t possible this year. Being together on the phone was the next-best thing.

celine me holly

  • Baking cupcakes! Specifically, funfetti cupcakes with cream-cheese frosting and rainbow sprinkles. These are what I would make for Céline if we were together celebrating her birthday today. She always made the best birthday cakes and cream-cheese frosting was a favorite of our apartment in college. We actually referred to our place as “The Cream-Cheese Frosting” when we would have parties!

cupcakes

  • I packed a picnic lunch and met up with Allyn for a walk around the Lafayette Reservoir, one of my favorite places in the Bay Area to soak up nature. I haven’t been hiking since my leg injury in January, so it was be exciting to be back out there on the trails. The Reservoir is somewhere I would have loved to take Céline if she had visited me here.

Lafayette Reservoir

  • I wore the beautiful bangle bracelets that were hers, that her mom gave me after Céline’s funeral.

celines bracelets

  • Tonight my aunt Annie and cousin Arianna sweetly took me out to dinner. They have been so great at listening to me talk and tell stories about Céline. Annie lost her best friend to cancer five years ago, and she has been very understanding and has given me advice about what has helped her grieve, and also keep her friend’s memory alive.

annie arianna my bday

  • I was extra gentle to myself today, taking time to journal, read, listen to music, look at pictures, and go through some of our old emails and messages to each other. My family was also wonderfully supportive, sending me loving text messages and notes throughout the day.

I want to end by sharing a poem my brother sent me written by John O’Donohue. This verse has been so comforting for me, especially today:

“As the embrace of the earth
Welcomes all we call death,
Taking deep into itself
The tight solitude of a seed,
Allowing it time
To shed the grip of former form
And give way to a deeper generosity
That will one day send it forth,
A tree into springtime.”

Happy birthday, dear Céline. I will try to honor your memory not just today, but every single day, with the compassion and kindness and joy that you embodied each day of your much-too-short life.

We miss you. We love you. Always.

Celebrating your 21st birthday... what a fun night that was!

Celebrating your 21st birthday… what a fun night that was!

27 birthday gratitudes

me with bday sundae

Hi, friends! I’ve been working on this post slowly over the past couple weeks, ever since my birthday — which has seemed to stretch out for quite a while because I’ve gotten to spend time with my loved ones and celebrate my birthday belatedly with different circles of people. Now, I think things have fully calmed down and I can unequivocally think of myself as 27 years old! 🙂

20140529_204736

This birthday, more than any other before that I can remember, has left me SO filled with gratitude. So, in the spirit of this month’s year of Wooden challenge, and as a companion piece to my 27 acts of kindness for my 27th birthday, here are my…

27 birthday gratitudes!

1. The cards I received in the mail from my mom, my dad, and Gramps that I opened up while lying in bed the morning of my birthday. It made me feel so loved that, even though I was going to see them in less than a week, they went through the trouble of mailing me birthday cards so I could open them on my actual birthday. And their written messages were very sweet!

birthday cards

2. My grandma snuck into my room while I was in the shower and left me a flower and a card from her and Grandpap.

flower from grandma

3. Greg was out of the country in China, but he made a birthday video for me before he embarked on his trip! It was a huge surprise to wake up to an email from him in my inbox, not to mention this amazing video that I will treasure always. Wow! I can’t imagine a more loving and supportive brother, and I am so beyond blessed to be his sister.

me and gb at the deck

me and greg walking

{Greg got me that cute purse for my birthday, too! It’s from a market in Thailand.}

4. I received dozens of text messages throughout the day from lots of friends, former classmates, and relatives. Such a treat to hear from people I care about who are scattered far and wide but still remembered me on my birthday!

5. I also received phone calls throughout the day from friends and family, which was wonderful.

6. And so many thoughtful Facebook messages/posts! It made me smile throughout the day to get Facebook notifications on my phone. I made myself wait until the end of the day to read through them all, and it warmed my heart immensely. Perhaps my favorite thing about Facebook is how it enables you to keep in touch with people from all different parts and times of your life, and nothing showcases this more than on your birthday.

7. My friend Lauren sent me these gorgeous flowers!

laur flowers

8. Janet and Chidelia also sent me gifts and cards from far away {Wisconsin and North Dakota}… I miss them both and it was so kind of them to take the time to send me something on my birthday!

9. Speaking of thoughtful gifts, Allyn spoiled me with a few — including a mix CD that I have been listening to in my car nonstop since he left — and this cute card. He didn’t even know when he got it that I have a thing for adorable owls. {I have an owl-printed apron, an owl-decorated coffee mug, and some owl-embellished stationary!}

card from Al

10. Allyn also took me to the California Academy of Sciences for the day, which is located in the beautiful Golden Gate Park in San Francisco. I had never been there before and I loved the various exhibits, particularly the rainforest dome and the planetarium show!

academy of sciences me with trex

On an unrelated note, I could not stop taking pictures of butterflies. I have more than a dozen on my phone!

butterflies

11. After the California Academy of Sciences, Allyn and I headed back to my grandparents’ house where my grandma held a birthday dinner for me! She made a fancy salad and baked ziti and Grandpap grilled chicken. Annie and Arianna came over and it was lovely to visit out on the porch in the sunshine before the meal.

annie arianna my bday gpap grilling

12. Arianna helped me bake and frost my funfetti cake! Allyn and Bianca did a pro job with sprinkles distribution.

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al and bianca

13. My aunt Mary and cousins Makena and Bianca joined us for dessert, and as we did back in January for Arianna’s birthday, everyone went around the table and shared one word they would use to describe the birthday girl — in this case, me! Their words were so heartfelt and beautiful and I got teary-eyed listening to such loving tributes. I am a lucky girl!

14. As if that around-the-table tribute wasn’t enough, my aunts and uncles also gave me gifts and cards. I especially cherish the card from Arianna — every time I read it, I feel about ten feet tall. She’s a kind and gentle soul!

me and arianna

15. The day after my birthday, my dear car Charley had a little temper-tantrum. Something was wrong with the alarm system and it kept going off while I was driving — blaring noise, windshield wipers going, lights blinking. It was crazy! Luckily I was able to get Charley towed to the dealership and the concerned tow-truck driver insisted on waiting with me until my ride showed up. My grandparents came to the rescue, and my grandma let me borrow her car to drive to my birthday party and work the next day.

charley!

Something else to be grateful for: Charley is up and running again smoothly now!

16. That evening, some dear friends joined me at an ice cream parlor to celebrate my birthday! Even with my car fiasco, I was only five minutes late. We stayed for nearly three hours, sharing lots of stories and laughter and, of course, enjoying delectable ice cream!

bday friends

me and al bday creamery

17. These sweet friends sneakily paid for my sundae! I got the chocolate-peanut butter special: chocolate ice cream, peanut butter Oreos {did not even know those existed!} and Reeses. Plus a candle!

bday candle

18. The card Dana gave me was particularly special, since this is our first year as friends! She found a journal entry she’d written last September, when she learned through this very blog that I was moving up to the Bay Area, and was wondering whether she should reach out to me. Well, she did, and I am SO grateful for it! She included an excerpt from the journal entry in her card and it gave me goosebumps. She also gave me this beautiful wooden sign — I love its message! Dana, my life is so much richer with you in it!

birthday sign

me and dana my bday

19. Allyson and Henry drove all the way to Walnut Creek from Fremont in Friday traffic to come to my party, and they brought me a gorgeous bouquet of sunflowers to boot!

20. Allyn’s family made me feel very special — his mom sent me an incredibly nice birthday card, and his dad and stepmom Laurel gave me this pretty sunflower stationary. Laurel also baked delicious mini chocolate lava cakes as a surprise dessert and they all sang happy birthday. I was very touched!

sunflower stationary

21. The Wednesday after my birthday, I got to fly home for a few days to celebrate my birthday and my dad’s birthday, and also enjoy a few days with Greg before he left for his summer internship in D.C. Dad surprised me at the airport with sunflowers! {Haha, are you sensing a common theme here? I ❤ sunflowers!}

sunflowers

22. I loved all the gifts my parents gave me, including a night out at a local play, but probably the one I’m most excited about is a Magic Bullet blender! I forgot to take a picture of it, but it will no doubt be getting a LOT of use and popping up on the blog quite a bit! Hello, summer smoothies!

23. Gramps took me and Greg out for lunch at one of our favorite restaurants, Andria’s. Their grilled fish sandwich is my fave!

me and Gramps at Andrias

24. Erica drove all the way out to Ventura to see me after she got off work on Thursday evening. It was such a quick visit home, I was not sure if I would be able to see her, so it was an extra-special treat. And the birthday muffins she made me were the bomb!

cinnamon muffins

25. Dana donated blood at her work’s blood drive for my birthday! It was her first time donating blood and she confessed it was a little frightening {and she felt a little faint at one point!} but she bravely did it and I am so honored by the gesture. Plus, it’s wonderful to know that others will be helped by her donation!

dana donating blood

26. Holly’s entire visit was a ginormous birthday gift to me! Not only did she fly out to see me, she also got me a T.Swift birthday card and two terrific devotional/meditation books and a super-cute pair of flats… all wrapped in High School Musical wrapping paper, of course! That’s pretty much our friendship in a nutshell: deep conversations + Disney movies aimed for 12-year-olds. 🙂

gift from holly

me and holly lombard st

27. Thanks to all of YOU for your blog comments and for doing random acts of kindness to celebrate my birthday! You made my special day even more special.

I used a random number generator to select the winner of my birthday giveaway {an autographed copy of my book 3 a.m.: a collection of short stories} and the winner is… Annanori!

giveaway winner

Email me at dallaswoodburn<at> gmail <dot> com and we’ll get your book to you!

Questions of the morning:

  • What are you grateful for today?
  • What were some highlights of your most recent birthday?

5 thoughtful gift ideas for valentine’s day {or any day}

Today I was browsing Target while waiting for Charley’s routine service appointment to be over, and one thing was very clear: Valentine’s Day is just around the corner! Yes, people — hard to believe, but it’s officially less than a month away.

valentines-day

I LOVE love and I love Valentine’s Day. I’m single this year, but that doesn’t mean I’m not going to be celebrating my little heart out. I don’t know about you, but I think the scope of V-day is often presented too narrowly. Why just focus on romantic love? To me, Valentine’s Day is a holiday that celebrates love in all its forms; an excuse to let all of those special people in your life know how very much they mean to you.

So today I’ve rounded up some thoughtful gift ideas for Valentine’s Day — or any day, really!

1. Personalized gifts. Anytime you can personalize something, I think it makes the gift that much more thoughtful. For my cousin Julie’s bridal shower, I ordered this beautiful blanket for her and her husband-to-be from Personal Creations. The company embroidered a corner of the blanket with their names and wedding date. It turned out beautifully and I could tell that the personalized touch made the gift even more special to Julie.

2. Homemade cards. As attested by my massive stash of stationary, it’s obvious that I love browsing stationary and greeting card stores. {I sometimes need to put myself on “probation” from buying anything, my habit gets so out of control!} But, for every adorable Taylor Swift greeting card I have saved up to send to Holly, there’s something to be said for homemade cards. Knowing that you put in extra effort to craft not just the personal message inside, but every aspect of the card, makes it extremely thoughtful.

valentines cards

3. Creative gifts or craft projects. Use your imagination and have fun with it! Pinterest and blogs are a wealth of ideas for homemade gifts and creative scavenger-hunt-type gifts. I discovered this clever poster idea last year on Peanut Butter Fingers and thought it was so cute, thoughtful {and easy to do, even if you don’t consider yourself very craft-savvy!}

valentine sign

4. An experience that you can share together. Try something new like a painting class, wine tasting, disco bowling night, a local concert — any fun new experience that you can share with the recipient is a sweet gift that builds awesome memories.

5. Homemade baked goods. Okay, maybe I just love baking! 🙂 But in my opinion, you can never go wrong with homemade treats. Last year I made red velvet crinkle cookies for the nursing home and they were a big hit. Here are some other recipes you might try:
peanut butter cup brownies
white chocolate pretzels
chocolate-covered popcorn
strawberry coconut cookies
carrot cake with coconut cream-cheese frosting
butterscotch pudding cookies
classic chocolate chip cookies

red velvet cookies

Questions for the evening:

  • What are some of your favorite thoughtful gifts? {That you’ve given or that you’ve received!}
  • Do you celebrate Valentine’s Day?

year of kindness challenge: week 16

year of kindness button

Happy Wednesday, everyone! Sorry I’m a little late posting this — hope your week is going fabulously. Mine has been fantastic and busy! My family and best friend Holly were in town for my thesis reading — a special night that celebrates the graduating class of the MFA program, where all the graduates get a chance to read from their thesis in front of a supportive audience of friends and family. I felt so blessed to have my family there with me — it was amazing of them all to come out to Indiana to celebrate. I loved introducing them to my friends and professors in the program!

me and hol thesis reading

Holly was so sweet to drive out from Nashville for my thesis reading!

dal and porter

Here I am with my thesis advisor, Porter.

Perhaps the most treasured part of the night for me was actually not when I read from my thesis, but right before I got up to read. Every graduate asks one person from the program to introduce them before their turn to read, and I asked my close friend Terrance, who I have worked on the literary journal with as fiction editors the past two years. Terrance is one of the funniest people I know, and I expected his introduction to be filled with jokes and friendly teasing. There were definitely some laughs, but I was surprised when his introduction was mostly serious and heartfelt. He told a story about an incident two years ago that I had nearly forgotten, when he was printing out copies of a big 15-page report for class and forgot to click on the button to collate them. He was on a time crunch and said he was close to tears as he spread the various pages out on a table and began to gather them up in the right order and staple them together.

I remember walking into the grad lab that day and seeing Terrance surrounded by papers, furiously shuffling and gathering and stapling. At that point, we were not fiction editors together and didn’t yet know each other very well. Still, I could tell he was stressed out, and of course I offered to help. I have a fond memory of us stapling and gathering and shuffling the papers of his report, talking about school and writing and teaching, and in just a few minutes the task was done and he made it in time to his class. In the ensuing months, there have been many times he helped me in similar ways — it’s just part of being friends.

But Terrance remembered that day. For me, it was a small, simple act, but to him it meant a whole lot — so much that he shared the story in my thesis introduction. It brought tears to my eyes, and it also was a powerful reminder of the profound effects of kindness. Even small, everyday acts of kindness can touch others greatly and create ripple effects of kindness that spread out further and further.

Last week’s kindness challenge was to simply spend meaningful time with someone else you otherwise might not see. I had a wonderful time with this challenge! I went for a long walk with one friend I had lost touch with, had coffee with another acquaintance, and spent an evening playing board games with two friends from my program who I will miss when we all leave soon.

with friends at reading

Here I am with friends Tiffany and Shavonne at the thesis reading night.

The Week 16 Kindness Challenge is to smile. Smile at everyone you meet. Smile at strangers you pass in the hallway, smile at cashiers when you purchase things from a store, smile at your waiter in a restaurant. I think it is easy to forget the power of a smile to brighten the days of others. {And I’m willing to bet the world will smile back at you many times over!}

I’ll leave you with this thought from Heather Waxman, inspiring blogger at For the Love of Kale:

body kindness

As always, blog about your experiences and include your links in the comments section below, or feel free to send me an email at dallaswoodburn <AT> gmail <DOT> com.

Have a wonderful week filled with smiles!
🙂 Dallas

—————————–

year of kindness archives:
– week 1 challenge: donate items to those in need
– week 2 challenge: leave quarters & note at laundry machine
– week 3 challenge: write & send a kind handwritten note
– week 4 challenge: give hot chocolate to someone outside in the cold
– week 5 challenge: do something kind for a neighbor
– week 6 challenge: deliver valentines to a nursing home
– week 7 challenge: donate to a food pantry
– week 8 challenge: donate toiletries to a shelter
– week 9 challenge: post a kind note in a public place
– week 10 challenge: do something kind for a child
– week 11 challenge: thank someone in a genuine & meaningful way
– week 12 challenge: deliver baked goods to a fire station
– week 13 challenge: give someone flowers
– week 14 challenge: donate books
week 15 challenge: reach out and spend time with people

baked cinnamon french toast

Do you have stale bread to use up? This recipe for baked cinnamon French toast is a winner! As soon as I saw this drool-worthy recipe on The Pioneer Woman’s blog, I knew I had to make it.

The recipe would be perfect for a weekend brunch, and it’s so easy you could make it on a weekday, too! Here’s my recipe, slightly adapted from The Pioneer Woman’s original version:

baked cinnamon french toast

  • 1 loaf slightly stale sourdough or French bread
  • 8 eggs
  • 2 cups skim milk
  • 1/2 cup heavy cream
  • 1/2 cup brown sugar
  • 2 tbsp vanilla extract
  • 1 tbsp cinnamon

for the topping:

  • 1/2 cup flour
  • 1/3 cup brown sugar
  • 2 tsp cinnamon
  • 1/4 tsp salt
  • 1 stick cold butter
  • fresh fruit {optional}

1. Grease a 9 x 13-inch glass baking pan with butter. Tear bread into chunks (or cut into cubes) and evenly distribute in the pan.

torn bread

2. Beat eggs. Add the milk, cream, 1/2 cup brown sugar, 1 tbsp cinnamon, and vanilla.

3. Pour the egg mixture evenly over bread. Cover tightly and store in the fridge several hours or overnight.

with egg

4. In a separate bowl, make the topping: mix flour, 1/3 cup brown sugar, 2 tsp cinnamon, and salt.

5. Cut butter into small pieces.

6. Stir the butter into the flour mixture until it resembles fine pebbles. If you are baking the casserole in the morning, keep the topping in a plastic bag or container in the fridge until ready to bake.

7. When you’re ready to bake the casserole: preheat the oven to 350 degrees.

8. Remove casserole from the fridge and sprinkle flour crumb mixture over the top. {If you’re using fruit, sprinkle on before the crumb mixture. Next time, I’m going to try using apples. I think strawberries would be delicious, too!}

9. Bake for 45 minutes for a softer, more bread pudding texture. Bake 1 hour or more for a firmer, less liquid texture.

french toast

10. Scoop out individual portions with a large spoon. Top with more fruit if desired and drizzle with maple syrup.

Enjoy! Store any leftovers covered in the fridge and microwave to reheat. I enjoyed this dish for a decadent breakfast three days in a row. 🙂

How do you add little moments of luxury to your weekday routine?

year of kindness challenge: week 10

year of kindness button

Happy Monday! It doesn’t quite feel like Monday to me because I’m on Spring Break and with Daylight Saving “spring forward” yesterday, I’m still a little off timewise. But I’m thrilled to get to spend the whole week soaking up time with our little man, plus it feels so nice to have daylight until 7pm!

Let’s move on to the kindness. Last week’s challenge was inspired by Operation Beautiful, which I discovered via this moving post by Anne at Fannetastic Food, and was pretty simple: write a kind or inspiring note and hang it up in a public place. I hung up some post-it notes in a school restroom:

kind note

DSC00030

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My dad hung up a wonderful sign in the bathroom at the local park, where he goes for runs every day and where many youth soccer teams practice:

soccer team sign

It was probably the easiest kindness challenge yet, and definitely something I want to do again. It took maybe two minutes and made me feel happy the whole week! A perfect example of how doing something to brighten others’ days immediately brightens your own day!

Does anyone else drink Yogi brand tea? One of my favorite things is the fortune-cookie-like sayings printed on their tea bags! My cup of green tea two days ago had a very appropriate saying printed on it:

tea saying

{I know the type looks a little strange: I couldn’t get my camera to focus on the tiny print, so I used a bit of photo editing to make it clearer.}

Here are a couple more kindness-related links I came across this past week:

The Week 10 Kindness Challenge was jointly inspired by Moore Love: do something surprising and kind for a child. You might donate toys or art supplies to a local school, leave quarters on top of a gumball machine in a restaurant, or even buy a toy for a child you don’t know like Rhiannon did. Think about what would have seemed totally magical and wondrous to you as a child — and then make that happen for a child {or children} today!

As always, blog about your experiences and include your links in the comments section below, or feel free to send me an email at dallaswoodburn <AT> gmail <DOT> com.

Have a marvelous week!

-Dallas

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year of kindness archives:
– week 1 challenge: donate items to those in need
– week 2 challenge: leave quarters & note at laundry machine
– week 3 challenge: write & send a kind handwritten note
– week 4 challenge: give hot chocolate to someone outside in the cold
– week 5 challenge: do something kind for a neighbor
– week 6 challenge: deliver valentines to a nursing home
– week 7 challenge: donate to a food pantry
– week 8 challenge: donate toiletries to a shelter
week 9 challenge: post a kind note in a public place

peanut butter cup brownies

Thanks to everyone who joined in Monday for this week’s #yearofkindness challenge {delivering valentines to a nursing home} and those who were with us last week for my fave romantic movies and easy, inexpensive homemade Valentines ideas. Today we’re continuing “Valentine’s Week” with a delicious recipe that you can make for your sweetie, friends, coworkers, or even yourself!

valentines week

Peanut butter and chocolate may be my all-time favorite dessert combo, so it’s no surprise I was inspired to combine peanut butter cups and dark chocolate brownie mix! I thought I was soooo clever for using my muffin tin to make these cute little brownie cups, but one of my friends told me she and her mom have been making these babies for years. Maybe I’m a little late to the party, or maybe it’s just true that great minds think alike! 🙂 Either way, these are de-li-cious and so easy to whip up. Enjoy!

peanut butter cup brownies

– 1 package brownie mix {i like the dark chocolate variety}
– 1 package mini peanut butter cups
– 1 egg
– 1/3 cup vegetable oil
– 1/3 cup water

1. Preheat oven to 350 degrees. Line muffin pan with paper cups or spray with vegetable spray and set aside.

2. In a medium-sized bowl, combine brownie mix, egg, vegetable oil, and water. Stir until ingredients are well-mixed and there are no lumps in the batter.

3. Fill each muffin cup 3/4 of the way to the top with the batter.

4. In the center of each cup, gently press an unwrapped peanut butter cup.

reeses brownies

5. Bake for 20-22 minutes, until a fork inserted in the center comes out clean.

reeses brownies

YUM! These are dangerously good. You’ll want to eat the whole batch yourself!

What are some of your favorite Valentine’s Day memories? Are you planning to do any Valentine’s baking this year?

More tomorrow!
-Dallas ❤

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Looking for more Valentine’s Day treats to make? You might enjoy these earlier posts:
red velvet cupcakes with coconut cream-cheese frosting
rice krispies treats with m&ms
chocolate strawberry coconut cookies

mom’s classic chocolate-chip cookies

My mom makes AMAZING chocolate-chip cookies! Back in college she’d send me big batches of chocolate-chip cookies and my dorm-mates would actually cheer. {I would share them of course!} Hmmm, thinking about it now, maybe I should thank Mom for helping me make friends! 🙂

This year, Mom gave me her recipe and I tried my hand at making a batch … they didn’t turn out quite as well as hers, but still pretty darn delicious. Crispy, buttery edges; gooey chocolatey middles. It’s hard to go wrong with a chocolate-chip cookie!

chocolate chip cookies

mom’s classic chocolate-chip cookies

– 2 and 1/4 cups flour
– 1 tsp baking soda
– 1 tsp baking powder
– 1 tsp salt
– 1 tsp cinnamon
– 1 cup butter, softened
– 3/4 cup sugar
– 3/4 cup packed brown sugar
– 1 tsp vanilla extract
– 2 large eggs
– 1 package semi-sweet chocolate chips

1. Preheat oven to 375 degrees and line a baking sheet with parchment paper.

2. Cream butter through sugar.

butter & sugar

3. Add eggs and vanilla and beat well.

4. Sift together flour, baking soda, baking powder, and salt.

flour mixture

5. A little at a time, add flour mixture to wet ingredients, stirring well to combine thoroughly.

cookie batter

6. Add chocolate chips and cinnamon, if desired.

chocolate chip batter

7. Scoop by tablespoons onto a baking sheet.

cookies prebake

8. Bake for 12-15 minutes, until cookies are golden-brown and firm to the touch.

cookies baked

9. Allow to cool for 5 minutes, then remove from baking sheet.

I like these cookies best when they’re still warm — and of course with a big tall glass of milk!

choc chip cookies

Hope you are enjoying these last couple days before Christmas!

-Dallas

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If you enjoyed this post, you might also like:

butterscotch pudding cookies
aunt elaine’s peanut butter blossoms
apple, brown sugar & cinnamon cookies
pumpkin oatmeal cookies

This post is linked up to Menu-Plan Monday!

MPM-Winter

happy halloween! :)

Hi everyone! Hope you are having a spook-tacular Halloween today! Halloween is Mike’s favorite holiday so we have been celebrating all week month long with pumpkin decorations, listening to Halloween Pandora stations, watching ghost-hunting TV shows and scary movies {that I try not to pay too close of attention to … I am a total wuss when it comes to creepy/scary things!} and of course lots and lots of pumpkin-inspired food. {I will be sharing some of my favorite pumpkin recipes next week for a special Pumpkin Week on this blog — stay tuned!}

Do you like my ghost design?

My Halloween started off on a wonderful note last night when I came home to a package on my doorstep … and when I opened it up, I found the most beautiful bouquet of autumn flowers that my dad had sent to me for Halloween! It was such a sweet surprise! My dad always makes me feel so special and loved. I am a very lucky daughter. Now I get a huge smile on my face every time I look across the living room and see them on the table, brightening up the room!

Today I celebrated by making Halloween-themed cupcakes that I took in as treats for my freshmen students. {As I shared this summer, I tend to grow quite fond of my students and have a tendency of spoiling them with homemade baked goods.}

The best part about these cupcakes is the homemade chocolate frosting. I found the recipe on AllRecipes.com and tweaked it a little bit to use less butter but still taste rich and creamy. This frosting is a guaranteed way to make a box-mix cupcake taste gourmet and super special! These cupcakes could be decorated for any holiday or special occasion. I chose to decorate mine with candy corn for Halloween.

yellow cupcakes with chocolate fudge frosting

– 1 box yellow cake mix {I just used the Kroger brand that was on sale for $1}
– 3 eggs
– 1 & 1/3 cup water
– 1/3 cup vegetable oil or applesauce
– 1/3 cup butter or margarine
– 1/4 cup cocoa powder
– 1 tbsp vanilla extract
– 1 tsp cinnamon
– 3 cups confectioner’s sugar
– 4 tbsp half-and-half
– 1 small package candy corn

1. Preheat oven to 350 degrees. Prepare a cupcake tin with liners and set aside.

2. Bake cupcakes according to package directions. I combined my yellow cake mix with the eggs, water, and oil and beat with a whisk until the ingredients were well combined and the batter was smooth.

3. Fill each cupcake tin 3/4 of the way full and bake for 20-25 minutes, until a toothpick inserted in the center comes out clean.

4. While cupcakes are baking, make the frosting. Melt butter in a small saucepan. Turn off the burner. Add cocoa powder and mix well; then stir in vanilla extract and cinnamon.

5. Pour sugar in to a large bowl. Add the chocolate mixture and the milk and stir until the frosting is smooth and creamy. It will be thick! You can add more milk or half-and-half if you would like it to be thinner.

6. Once cupcakes have cooled completely, frost each one with a generous amount of chocolate frosting.

7. Stick 3-4 candy corn pieces into each cupcake so their tops stick out decoratively.

Here they are all packed up and ready to go for my students!

Inspired by Deme at Fresh Coat of Paint to make use of what you have, I used a striped shirt and vest I already owned to dress up as a pirate. Anyone else using what they already have to dress up? Anyone make a homemade costume? One of my favorite-ever costumes was when I was a little girl, maybe four or five years old, and my dad helped me hand-paint cardboard butterfly wings that we tied to my shoulders with pink shoelaces. It didn’t cost us a single penny and I had so much fun preparing my costume, and when I wore it trick-or-treating I felt like the prettiest little butterfly! I still remember it vividly to this day. One of my favorite parts of Halloween is seeing all the creative, innovative and funny costumes!

Ahoy, matey!

Hope you are having a wonderful Halloween full of creative costumes, fun activities, and yummy treats! What are you doing to celebrate today?

-Dallas