goals + recipes for the week of 1/11

Hi there, everyone! It’s been a lazy Sunday around here… which is nice, because things are going to pick up pretty soon when I go back to work/teaching/tutoring/church duties! Lazy Sundays at home with my parents remind me of lazy Sundays growing up — such a cozy feeling! Especially because it’s been gray and drizzling here all weekend. Hooray for rain! We can always use more rain here in California.

I just wanted to pop in and say hello 🙂 Hope you’re having a relaxing Sunday, too! This evening, Gramps is coming over for dinner, and right now Mom and I are watching the red carpet coverage at the Golden Globes. I hardly ever watch these awards shows, so it feels like a treat.

Now… time for goals!

weekly goals

Here are my goals for this upcoming week:

– write a new essay for Chicken Soup for the Soul
– compile tutoring worksheets
– finish reading Anna Karenina
– go to two yoga classes
– connect with two friends

And here are some recipes I’m drooling over this week:
roasted cauliflower & freekeh with garlic tahini sauce via Cookie + Kate
power salad w/lemon chia seed dressing via Two Peas and Their Pod
loaded baked potato gnocchi via Two Peas and Their Pod
butternut ribbon goat cheese pesto pizza via Cookie + Kate
slow-cooker minestrone soup via The Pajama Chef
– my own honey-lime chicken enchiladas

Questions of the day:

  • What are your goals for this upcoming week?
  • What recipes are you drooling over this week?

MPM-Winter
This post is featured on Menu Plan Monday!

fabulous friday #44

Happy Friday, everyone! It’s been a while since I’ve done a fabulous friday post around here… excited to get back to it!

Here are 5 things I’m loving right now:

1. Being home and soaking up time with my sweet family. Greg heads back to USC tomorrow {for his final semester of business school… craziness!} and we are going out to dinner as a family tonight. We’re going to try out an Indian restaurant downtown that Greg has been eying for awhile. I haven’t had Indian food for a looooong time, and I’m looking forward to some quality time with three of my very favorite people!

Irish pub fam

murray

{And Murray knows he is my favorite pup!}

2. My sweetheart made it safely to Kenya, and he and his group successfully summited Mt. Kenya! They only have sporadic Internet access, so I haven’t been able to communicate with him very much, but one of his group-mates posted this photo on Facebook of them all at the peak of Mt. Kenya. {There he is, second from the right!} I’m really proud of him, and excited to hear about all his adventures when he returns home in about a week!

mt kenya

3. Allison Williams. We watched her interview with Jon Stewart last night and I was completely charmed. I only knew her from the Peter Pan Live special, but now I’m seeing her everywhere — including on the cover of the Glamour magazine!

glamour allison williams

I loved what she said about the importance of knowing yourself before looking to others for outside validation:

“I’ve just figured out who I am. I am now rarely confronted with a feeling, physical or emotional, that I can’t place. … Part of getting to know yourself better means that all the relationships in your life improve: friendships, family, fiance, all of it.”

Also, while watching the Jon Stewart interview last night, my dad said, “Hey Dal, she kind of looks like you!” Maybe I’ve finally found my celebrity doppelganger?

4. Alexandra Franzen included a link to this amazing singer-songwriter, James Bay, in her latest newsletter. I can’t get enough of his soulful voice and lyrics!

5. This past Wednesday, I went to the book launch party for Jennifer Niven’s new YA release, All The Bright Places. It is a really wonderful book — like The Fault in Our Stars meets Eleanor & Park meets The Perks of Being a Wallflower — and Jennifer could not be nicer or more gracious. It was so exciting to meet her!

all the bright places

BONUS: I have some writing-related news to share with you!

  • My YA romance ebook, “How I Became a Coffee Addict,” is available for FREE through January 10th on Amazon! Grab your copy here.
  • My short story “Receiptless” was recently published in the literary journal The Literati Review; you can read it online here. Hope you enjoy! 🙂

Questions of the day:

  • What are you loving right now?
  • What are your plans for the weekend?

fabulous friday #43

Happy Friday, everyone! Hope you’re having a great morning! I don’t know about you, but I’m having a hard time believing it is already Friday… not to mention already December 19th! Tomorrow is the lovely Dana‘s birthday, and then on Sunday I’m heading home to So.Cal to spend the holidays with my fam! And on Monday, my amazing brother Greg turns the big 2-5! Birthdays galore around here, I love it.

I’m super excited for all the joy and festivities and family and friend time this upcoming week brings! In the meantime…

Here are 5 things I’m loving right now:

1. Christmastime in San Francisco. Allyn and I went into the city for a date night, and it was absolutely magical. Union Square is lit-up so beautifully and we were lucky enough to score a table at Burger Bar that had a terrific view. After dinner we rode the glass elevators at the Westin St. Francis Hotel up to the 29th floor to look out at the entire city. Then we got hot chocolate to-go from a restaurant that was closing up. {The man was kind enough to give us the hot chocolate free of charge because he said he was just going to throw it away otherwise! How nice is that??} We sipped our hot chocolates as we held hands and watched the ice-skaters and listened to the holiday music. It was perfection.

union square

me and al xmas

westin xmas tree

union square xmas tree

2. Celebrity doppelgangers. I am fascinated by this! Perhaps because I’ve always had a hard time figuring out who my look-alike is. The person I’ve been told most often is Claire Danes, which I consider a huge compliment because I think she is wonderful. What do you think, do you see a resemblance? Could I be her much-less-glamorous kid sister?

me claire danes

I got onto this topic because when Allyn and I were watching the ice-skaters in Union Square, a woman said out of the blue that Allyn looked like a celebrity to her, but she couldn’t place who. I suggested Kevin Bacon, but she said it was someone else.

al and kevin bacon

We left before she figured it out, so I guess it will always remain a mystery!

3. My Grandpap’s choir Christmas performance last night. They work so hard practicing for months leading up to the holidays, and it shows! They go all out with costumes and presentation, and the cheerful holiday music always brings a smile to my face. Plus, I love watching my Grandpap when he sings — he always lights up with joy! It was fun that Allyn could make it, too.

grandpap choir concert.jpg

4. This quote from Heather Waxman {especially apppropriate and meaningful during this time of year!}

“Healthy boundaries aren’t about building walls around yourself. They’re about building doorways of love around your energy field. Boundaries are not meant to separate you from other people. They’re meant to build doorways for you to attract the right people into your life.”

5. Tonight Allyn and I are going to see a local production of A Christmas Carol. It is one of my favorite stories. Though I have read the book and have seen a number of movie versions {including the classic Disney cartoon version!} I have never seen a dramatic performance of A Christmas Carol, so I am really excited 🙂

Have a terrific weekend, friends! And don’t forget to…

leave sparkle

Questions of the day:

  • What are you loving right now?
  • What are your plans for the weekend?
  • Who is your celebrity doppelganger?

goals + recipes for the week of 12/14

Hi there, everyone! As soon as I hit “publish” on this blog post, I’m heading off to church bright and early… I’m Worship Associate today, so I have lots of little duties to perform to get ready for the first service at 9:30. Today the children’s choir is performing a special concert as part of the service, which I am very excited about! The kids are way too cute 🙂

It’s been a good weekend so far. Yesterday I taught my rambunctious group of kiddos; it was our final class! I’ll be starting up again with a new class in January, and I hope that some of them will come back and sign up for the new quarter. We shall see!

Allyn is in the midst of his final residency for the semester — he’s such a champ, powering through the long days with a smile on his face — and tonight his school is having a dance party in San Francisco. I went to the one held at the end of last semester and it was super fun! I’m looking forward to going tonight and celebrating the end of the semester. My sweetheart has worked incredibly hard the past four months and I’m really proud of him.

On the topic of working hard… time for goals!

weekly goals

Here’s how I did on my goals from the past couple weeks: 
write a new chapter of my memoir
finish holiday cards
– finish student evaluations
finish reading short story collection
– go to two yoga classes
connect with two friends
Woo hoo! It was a successful week around here! 🙂

Here are my goals for this upcoming week:
– write a new essay for Chicken Soup for the Soul
– compile tutoring worksheets
– finish reading three New Yorkers from my stash
– go to two yoga classes
– connect with two friends

And here are some recipes I’m drooling over this week:
chocolate pb chip oat bars {vegan + gf} via the real-life rd
peppermint pattie brownies via Two Peas and Their Pod
chocolate-dipped toffee shortbread via Two Peas and Their Pod
green salad w/apples, cranberries & pepitas via Cookie + Kate
gingerbread muffins via The Pajama Chef
– my own white chocolate m&m pretzels

Questions of the day:

  • What are your goals for this upcoming week?
  • What recipes are you drooling over this week?

MPM-Winter
This post is featured on Menu Plan Monday!

fabulous friday #42

Happy Friday, friends! Hope you’re having a good one!

It’s a typical Friday for me… this morning I headed to one of my fave yoga classes, now I’m getting some work done on the computer, and later this afternoon I’m tutoring a few great kiddos.

We have been getting LOTS of rain here the past couple days… they say it’s one of the biggest storms we’ve had here in five years! Fortunately we are all safe and sound here. If it’s stormy and bad-weathered where you are, please be safe!

Here are 5 things I’m loving right now:

1. The Lucy Hale song “Mistletoe.” It’s been bopping around in my head off and on since I heard her sing it on the “CMA Country Christmas” TV program, and this week I finally went and ordered it on iTunes. Love it!

2. This interesting and thorough article Allyn sent me with tips for staying calm and managing stress {especially useful in this often-stressful holiday season}: https://www.linkedin.com/today/post/article/20140805002649-50578967-how-successful-people-stay-calm

3. Speaking of the holidays, here are two socially impactful, beautiful gift ideas if you are doing some holiday shopping:

4. I’ve been craving veggies — carrots, celery, bell peppers, kale — even more than usual lately. For example: last night, I sliced up half a bell pepper as part of my dinner, and ended up going back to the fridge and polishing off the rest of the pepper later that night as a snack! I’ve never craved bell pepper before, but there you have it! I believe our bodies tell us what they need, so I’ve been riding the veg-tastic train all week. This is an interesting NPR article about how what you eat affects your mood: http://www.npr.org/blogs/thesalt/2014/07/14/329529110/food-mood-connection-how-you-eat-can-amp-up-or-tamp-down-stress?

5. This quinoa veggie salad from Costco. Tomatoes, cucumber, bell pepper, lentils, beans, quinoa — healthy, light and filling. It’s made a great quick lunch on a couple days this week when time got away from me and I was a little rushed to get out the door.

quinoa salad

Have a wonderful weekend, everyone! I’m gonna leave you with this beautiful John Gardner quote my brother sent me:

greg quote

Questions of the day:

  • What are you loving right now?
  • What are your plans for the weekend?

goals for the week of 12/7

Hi there, friends! Hope you’ve had a wonderful weekend! Mine has been very busy, but a good kind of busy. Friday night I got together with Dana for dinner at a delicious Korean restaurant called Mixed Grain.

Mixed Grains

We sat there eating, talking and laughing for close to three hours and ended up closing the place down! One bonus of staying so long was that the waitress came over and asked if we wanted free cupcakes {I think they would have gone to waste otherwise…} We of course said yes and they were absolutely delicious! Not to mention beautiful — check out this delicate rose made out of buttercream frosting:

rose cupcake

Yesterday morning, I had a long catch-up phone call with my friend Janet before I ran off to teach my four back-to-back classes of kiddos! After a couple weeks away due to the holiday, they were more energy-filled than ever. Some of them said they missed me, which was quite sweet. I missed them too, but I was also more than happy to collapse on my couch last night and relax while catching up on two of my favorite shows, Nashville & The Newsroom!

This morning, I was up bright and early to tutor a couple kiddos, and then I headed over to church, where I took part in the holiday crafts faire held from 10 a.m. – 3 p.m. I sold and autographed copies of my books and everyone was very supportive, encouraging and enthusiastic. It made my heart so happy. I feel very grateful to be part of such a warm and welcoming congregation. I must admit, I was a little worried that it would seem like a long day {being from 10-3!} but the time flew by thanks to lots of delightful conversations and visiting with people.

After church I drove to my sweetheart’s apartment where we are now getting ready to make some veggie pasta for dinner. But before I go… time for goals!

weekly goals

Here’s how I did on my goals from the past couple weeks: 
– write a new chapter of my memoir {this totally fell by the wayside this week}
– finish holiday cards {almost done!}
– finish student evaluations {started, not finished}
publicize my Winter Writing Camp {it’s halfway filled already!}
– go to two yoga classes {I made it to three!}
connect with two friends

Here are my goals for this upcoming week:
– write a new chapter of my memoir
– finish holiday cards
– finish student evaluations
– finish reading short story collection
– go to two yoga classes
– connect with two friends

Questions of the day:

  • What are your goals for this upcoming week?
  • What are your favorite Thanksgiving recipes?

MPM-Winter
This post is featured on Menu Plan Monday!

fabulous friday #41

Happy Friday, everyone! It’s been a while since I’ve done a fabulous friday post… feels good to be back into more of a regular blogging schedule, after the Thanksgiving craziness! 🙂

My day so far has been a great one… restorative morning yoga class, pumpkin spice chai latte at Starbucks, phone chat with my brother, a few errands checked off my list {including the Post Office, which was much less crowded than I was anticipating! Don’t you love when that happens?} This afternoon I have a couple tutoring appointments, and then tonight I’m getting together with my beautiful-inside-and-out friend Dana for dinner. I haven’t seen her in a month and I’m so excited to catch up!

Here are 5 things I’m loving right now:

1. Raaaaaaain! We have finally been getting some rain here in California, and it is so wonderful!

rainy days

We’re singing and dancing like Gene Kelly around here 🙂 I love drizzly winter days when it feels so cozy to be snuggled up inside, sipping a mug of tea while cookies bake in the oven… which leads me to…

2. I made a holiday version of my pumpkin-spice chocolate kiss cookies! I used the same chocolate cake-mix cookie base, and then instead of a pumpkin spice Hershey’s kiss I topped them each with a candy-cane Hershey’s kiss. The classic peppermint + chocolate combo is a winner, plus they look so darn cute!

peppermint kiss cookies

3. While we’re on the subject of holiday treats, I picked up this black-and-white drizzle kettle corn as an impulse buy at Safeway, and it’s become my go-to dessert. For fellow sweet-and-salty lovers and chocoholics out there, this is right up your alley! I love that it’s made with non-GMO corn and has no artificial flavors, colors, or preservatives; no high-fructose corn syrup; and zero cholesterol or trans fats. The grocery checker told me there is also a peanut butter & chocolate version that I am going to keep my eye out for.

holiday kettle corn

drizzle kettle corn

4. This quote from Whitney at sometimes.always.never reflecting on the past year — I feel very similar to the way 2014 unfolded for me:

“It was a year of small, beautiful changes that probably don’t look like a ton to an outsider, but that meant a lot to me. It was a year of personal growth and risks, reflection and change. It was a year of countless little moments that added up to a whole year that turned out to be really beautiful.”

5. I brought back the chocolate advent calendar this year! Greg and I used to get these every year as kids and I have such fond memories of opening them together each morning before school. A couple weeks ago, I spotted chocolate advent calendars when I was at Trader Joe’s, and I grabbed one. {Actually, two — I got one for Allyn, too!}

advent calendar

It brings a smile to my face every morning to see what shape of Christmas chocolate I will get that day. Sometimes it’s the little things, right?

And that’s all for now. Have a delightful weekend, everyone!

Questions of the day:

  • What are you loving right now?
  • What are your plans for the weekend?
  • Do you get a chocolate advent calendar?

thanksgiving weekend recap + goals for the week of 12/1

Wow, what a Thanksgiving!! I hope you all had a great one with yummy food and lovely company. I feel like I’m still getting back to reality… and acknowledging the fact that it is officially December. How did that happen so quickly?! {Silver lining: Christmas Pandora station, here I come!}

I know this is a bit delayed, but I still wanted to share some pics with you guys from my Thanksgiving weekend at home with my fam 🙂

We hosted twelve of my brother’s MBA classmates for Thanksgiving dinner, which was incredibly fun. They could not have been more gracious guests. Many of them were international students far from home, and a few had never experienced American Thanksgiving before — it was a special treat to be able to introduce them to one of my favorite holidays!

Here’s a selfie Greg took of our whole group:
Woodsgiving

I loved helping my mom in the kitchen. Our menu included turkey, cranberry sauce, stuffing, mashed potatoes, gravy, green beans, corn, a sweet potato casserole that we refer to as “Henrietta’s yams” after my Grandma’s cousin who used to bring it to Thanksgiving every year, vegetarian chili, dinner rolls, a big ol’ salad… and, for dessert, pumpkin and apple pie and pumpkin muffins! Plus, some of our guests brought delicious brownies, black forest cake, and more pie!

greg thanksgiving

20141127_153033

Two of my favorite Thanksgiving dishes... Henrietta's yams and my mom's classic stuffing!

Two of my favorite Thanksgiving dishes… Henrietta’s yams and my mom’s classic stuffing!

While I enjoy turkey with cranberry sauce on top, my favorite Thanksgiving dishes are the sides! Anyone else the same way?

The Friday after Thanksgiving, we went out for a family dinner at Brendan’s, a local Irish pub {my parents are still hooked on Irish culture and cuisine after their trip to Ireland a few months ago!} I love everything about Ireland and was excited to try out this pub, which I thought was extremely authentic both in cuisine and atmosphere… it felt like being transported to Ireland! Definitely planning to go back when I’m in town for Christmas.

Irish pub fam

After dinner, I drove Greg back down to USC and stayed with him overnight, and on Saturday morning I tagged along to his MBA student tailgate before the USC-Notre Dame football game. It was a blast to hang out with his friends — such a fun group of people! And soaking up extra time with my brother is always a gift.

usc tailgate

The rest of the weekend was spent hanging out with my parents, reading, relaxing, going for walks around the neighborhood, visiting my Gramps, and giving lots of love to Mr. Mur-dog.

murray!

Look at that face! Such a cutie-pie.

Before I wrap-up Thanksgiving 2014 completely, I just want to say that I am SO grateful for all of you! Thank you for taking time out of your day to visit my cozy little corner of the blogosphere 🙂

Now… time for goals!

weekly goals

Here’s how I did on my goals from the past couple weeks: 
– finish editing/preparing manuscript for submission
update my website
set date for Winter Writing Camp
– go to yoga class
connect with two friends

Here are my goals for this upcoming week:
– write a new chapter of my memoir
– finish holiday cards
– finish student evaluations
– publicize my Winter Writing Camp
– go to two yoga classes
– connect with two friends

Finally, here are a few of my fave Thanksgiving recipes from the Woodburn family table:
my favorite mashed potatoes
– henrietta’s yams {recipe coming soon!}
– my mom’s classic stuffing {recipe coming soon!}
pumpkin pie

Questions of the day:

  • How was your Thanksgiving?
  • What are your goals for this upcoming week?
  • What are your favorite Thanksgiving recipes?

MPM-Winter
This post is featured on Menu Plan Monday!

goals + recipes for the week of 11/16

Hi, friends, and happy Sunday to you 🙂 Sorry I’ve been a bit MIA this week… it’s been unexpectedly busy! On Friday night, I went to Arianna’s high school play that she has been working on for months as the Assistant Director. I’m so proud of her! The set alone blew me away with its intricate attention to detail.

Arianna play

Yesterday, after teaching my rambunctious classes of kiddos, I took BART into the city and met up with my sweetheart for a fun sustainable foods event his MBA program was hosting. I noshed on a delicious spinach dish from a Jamaican restaurant, and Allyn had the jerked chicken and shared some of his dirty rice and plantains with me. It was nice getting to chat with his classmates and catch up with some people I hadn’t seen since Allyn’s surprise birthday party back in October.

Work-wise this week, some exciting developments have been happening that I hope I’m able to share sometime soon. In the meantime, I can tell you that I was really happy to get an acceptance this week from North Dakota Quarterly, the literary magazine out of the University of North Dakota, to publish my short story “Dirt” in their forthcoming “Slow” themed issue. Hooray! It’s been a motivating reminder of the importance of perseverance in pursuing your dreams, despite the inevitable rejections and disappointments — every “No” is one step closer to a “Yes!”

In that spirit… time for goals!

weekly goals

Here’s how I did on my goals from last week: 
– finish writing that one short story that’s been half-finished for months
– prepare tutoring worksheets through the end of the year
– update my website
– go to the gym three times
finish reading Under the Never Sky by Veronica Rossi
connect with two friends

Here are my goals for this upcoming week:
– finish editing/preparing manuscript for submission
– update my website
– set date for Winter Writing Camp
– go to yoga class
– connect with two friends

And here are some recipes I’m drooling over this week:
pumpkin cookies w/cookie butter via The Coupon Project
kale & brussels sprouts salad w/butternut squash via Two Peas & Their Pod
vegetarian chickpea curry via Food Friends
fiesta frittata via PB Fingers
chaider {chai + hot apple cider} via The Pajama Chef
– my grandma’s curried butternut squash soup

Questions of the day:

  • What are your goals for this upcoming week?
  • What recipes are you drooling over lately?

MPM-Winter
This post is featured on Menu Plan Monday!

goals + recipes for the week of 11/9

Hello, friends! Today is my Grandpap’s birthday!!

me and grandpap

Tonight we’re getting together at my Aunt Annie’s house to celebrate… I’m planning to make funfetti cupcakes, or perhaps pumpkin spice cupcakes, with cream-cheese frosting and of course plentyyyy of sprinkles 🙂 I love my Grandpap so much and I feel lucky that I’ve gotten to spend so much time with him the past year. He has always been super supportive of my writing. He is a jokester, a piano bar singer, a Sudoku fiend, and the only octogenarian I know who text messages and uses Siri. Here’s to many more birthdays, Grandpap!

Backing up a bit, yesterday I slept in, savored breakfast and my favorite pumpkin spice chai tea while reading some of my favorite blogs. Then I taught four classes of energetic kiddos, and then I headed over to a BBQ at the home of one of Allyn’s childhood friends. A bunch of his longtime friends were there, and it was really nice to get a chance to visit with them! I brought chocolate pumpkin kiss cookies, recipe coming soon!

chocolate pumpkin kiss cookies

This morning I’m heading to church early because I’m serving as Worship Associate for both services. Then I’m hoping to meet up with Dana because it’s been too long since I’ve seen her pretty face, and we have lots to catch up on!

But before I head out… time for goals!

weekly goals

Here’s how I did on my goals from last week: 
– finish writing that one short story that’s been half-finished for months
complete mid-term assessments for the classes I teach
– go to the gym three times
finish reading After Dakota by Kevin Sharp
connect with two friends
get my flu shot!!

Here are my goals for this upcoming week:
– finish writing that one short story that’s been half-finished for months
– prepare tutoring worksheets through the end of the year
– update my website
– go to the gym three times
– finish reading Under the Never Sky by Veronica Rossi
– connect with two friends

And here are some recipes I’m drooling over this week:
bbq pineapple, jalepeno + feta pizza via Cookie + Kate
peanut butter apple oatmeal cookies via Two Peas & Their Pod
rosemary roasted potatoes via Food Friends
white chocolate drizzled pumpkin scones via That Skinny Chick Can Bake
chewy coconut oil granola bars via The Pajama Chef
– my own pumpkin pasta

Questions of the day:

  • What are your goals for this upcoming week?
  • What recipes are you drooling over lately?

MPM-Spring
This post is featured on Menu Plan Monday!